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Cooking Apple Tea and Recipe Tips Grainy Orange Apple Tea Cooking Tips Sharing

1.Ingredients:

1 orange, half an apple, half a lemon, 1 piece of rock sugar.

2, practice:

(1) Prepare the ingredients.

(2) apple washed and cored and cut into small pieces, orange peeled to remove the white fascia in the orange flesh, lemon washed and sliced.

(3) Put all the orange flesh, half of the diced apples, lemon and rock sugar into the wall-breaker and add water.

(4) Select the flower tea function to start cooking, add water more than half of the upper water level line, boiling will not overflow, but be sure not to fill up.

(5) after cooking open the lid, stir a few times with chopsticks, orange flesh is completely scattered, and then put the rest of the diced apples, poured into a cup to drink, see the wall-breaker is really grainy orange.

(6) The sweet and sour taste of the granular orange apple tea is too good, to a piece of pineapple cake, a good afternoon tea began.