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Starfish is good to eat, eat too much on the body?

The efficacy of the starfish:

The starfish has toxins in the body, home nourishment and health must be used with caution.

One, the medicinal value of the starfish is greater than the food value. The dried starfish sold on the market are generally used to make medicinal stew.

The meat of the starfish is in fact very little, basically no food value, people tend to use the male starfish to make soup to supplement the body, if you really want to eat, you can take the eggs of the female starfish (starfish seeds). If you want to eat them, you can take the eggs of female starfish (starfish roe). The eggs of female starfish look just like the eggs of ordinary fish. They can be used in soup or stir-fried with egg white, scallops, shrimp, etc., and then stuffed back into the starfish shell. The dish looks very delicate, although the starfish roe is not conspicuous, but you can taste its sweet and soft texture, used to match the sweet scallops and smooth egg white, the three flavors and very pinch.

Second, the nutritional value of the starfish

The acidic mucopolysaccharide in the starfish has a role in regulating immune function. In recent years, the medicinal value of the starfish is gradually being emphasized, many marine drugs or food companies have developed starfish nutrient capsules and other products, to get rid of disease and strengthen the body has a significant effect.

Starfish practice: starfish lean meat soup

1, materials: starfish 1, pork lean meat 2 two.

2, method: starfish and pork stew, only eat pork and soup.

3, efficacy: this formula is particularly suitable for breast lumps have not yet broken the skin, on benign tumors or have dissipation effect.

(Source: Starfish - Baidu Encyclopedia)