Existing well-known state-run snack bars:

Xicheng:

Huatian Huguosi Snack Bar: Opposite the People's Theater in Huguosi Street, a new branch has been opened on the west of Xikou Street in Huguosi Street (formerly Beilaishun), which is very close to Mei Lanfang's former residence. You can go east along Dingfu Street to the former site of Fu Jen Catholic University and Gongwangfu Garden.

Huatian Di 'anmen Snack Bar: Located in the northeast corner of Di 'anmen intersection. Surrounding attractions: Jingshan, Beihai Back Gate, Shichahai, Bell and Drum Tower.

Huatian Xi Tiananmen Muslim Restaurant: Located at Xishiku Street, Xi Tiananmen. Close to Xishiku Church, Beihai, Xisi and Xidan.

Huatian Snack Baita Temple Store: opposite Baita Temple, Fuchengmen Inner Street.

Huatian New Town Snack Bar: South Road, Xinjiekou.

Xilaishun Restaurant: The entrance of Heping Gate West Jiao Min Lane was originally in Baita Temple. Serve some snacks early.

Youyishun Restaurant: South of Xikou Road, Huangsi Street. Serve some snacks early.

Xinrong Muslim snack bar: the northeast corner of the junction of New Culture Street and downtown area. I thought it was long gone, but I passed by recently and found it still there. When I was a child, I first ate braised tofu and meatball soup there.

Nanchang Street Muslim Restaurant: West of the south side of Xihuamen. There are also some snacks, such as fried belly, fried cake and fried bumps. Stir-fried bumps taste good. Like Enyuanju's, the pimples are all fried by hand (many shops add pots by mechanism and taste like leftovers). The disadvantage is that the side dishes are not rich enough. It is best to add diced cucumber and mung bean.

In addition, there is a Minlexuan Muslim Pot Sticker Hall in the east of Liubukou Concert Hall Road, which is the original Hongbinlou Pot Sticker Hall.

Dongcheng:

Long Fu Temple Fair Snack Bar and Bai Kui Time-honored Brand: Dongsi Long Fu Temple Street, diagonally opposite to Long Fu Building. Long Fu Temple snacks used to be famous, but with the decline of Dongsi Commercial Street and several demolition and construction, it is not as good as before. The two stores are connected together, and the storefront is very large.

Bai Kui Old Restaurant: the west side of the northwest corner of Beixinqiao intersection. Qianyangchun Huimin snack bar Bai Kui Laohao's roast mutton and doornail patties are very famous. Close to the Lama Temple, imperial academy, Confucius Temple (Capital Museum) and the south gate of Ditan.

Bai Kui Old Restaurant: northeast corner of Kuanjie intersection. This is the head office. Besides cooking, there are snacks, and the dining environment is good.

Long Fu Temple Snack Branch: Near Beixinqiao South 12 Street, the store is small but clean.

Long Fu Temple Snack Branch: On the east side of the Drum Tower, there is a small storefront. Nearby attractions: Shichahai, Bell and Drum Tower.

Long Fu Temple Snack Branch: West Andingmennei Street 104 Road, in front of Fang Jia Hutong Station. Nearby attractions: imperial academy and Confucius Temple.

In addition, Long Fu Temple snacks have a stall next to Wangfujing Jinghua Store, but there are few kinds of snacks, and they actually sell mutton skewers and old corn.

Xinghua Gourmet Fried Belly Shop: Located opposite the Red Mansion on the beach, there are Muslim snacks besides fried bellies, and the meat pies are delicious. The store is not big. Surrounding attractions: Forbidden City, Jingshan and Huangchenggen Ruins Park.

Muslim Ruizhenhou Restaurant: southwest corner of Dongsi intersection. Only snacks are brought, and there is a "Xingyuelou Fried Cake" counter.

Chongwen:

Jinfang Huimin Restaurant: East Road on the north side of Hongqiao Market. It is near the east gate of the Temple of Heaven. Jinfang's Lantern Festival is very famous, and there will be a long queue in front of the fifteenth day of the first month. The previous period was poorly managed. Recently, it has been improved, the hygiene is cleaner than before, and there are more varieties. The only constant is the meat pie. Although the big one was replaced by the small one, it was still terrible. Too many onions!

Jin Xin Bean Juice Shop: northeast of Ciqikou intersection. A few years ago, it was one of the few places in Beijing where you could drink bean juice. Now most snack bars have bean juice. (Note: I drank it when I was a child. People who drink it for the first time may not be used to the taste and smell, but after drinking it several times, I became addicted. )

Honghu Huimin Snack Bar: It used to be in Longtan Beili, but now it has moved to the northeast corner of beijing amusement park intersection due to demolition. The dining environment is too bad and there are not many varieties, but it is ok to eat early.

Fangqun Huimin Snack Bar: North of Xihuashi Street, the dining environment is not good.

Old Ciqikou Bean Juice Shop: Newly opened, east of Honghu Snack Bar. After the restructuring of Jin Xin Bean Juice Store, someone opened a new store.

Xuanwu:

Nanlaishun Restaurant: Located on the west side of Daguan Garden, it was moved from Caishikou, with snacks on the first floor, instant-boiled mutton on the second and third floors, and stir-fried dishes. The environmental sanitation is good and the price is not expensive, but the geographical location is relatively partial and the popularity is not strong.

Xinhua Snack Bar (non-Muslim): West of the intersection of Hufangqiao, which used to be famous for its bean juice. Dinner is only bean juice and pot stickers. Recently, Liulichang and Xinhua Street have to be widened. It seems that this store will inevitably be poisoned.

Dashilan Nanlaishun Restaurant: the east entrance of Dashilan Street, but now it mainly deals in northwest snacks, instant-boiled mutton and roast duck, but there are no Beijing snacks.

Nanlaishun Bakery: North of Caishikou and West Road, the frontispiece is very small, only for take-away. It's about to be demolished, and its whereabouts are unknown. (Note: Fried cakes are good. Buy it every time you pass by. I don't know where they are now, but I have to ask ...)

The hottest seller of fried cakes now is a Tianjin restaurant (Hong Jingtian) next to Hufangqiao Workers' Club.

(Note: A shop selling fried cakes next to the Yangxiezi store on Xisi Road West is also very popular, and you have to queue up every time you pass by. )

Enyuanju: Qianmen Coal Market Street, opposite Dali Hutong. Enyuanju's fried pimples are said to have obtained the true biography of Mukezhai. At present, there are six kinds of flavors, such as three fresh, mushu, diced chicken, beef, minced meat and mutton, which are absolutely first-class, but the business situation is worrying, and Meishi Street is also facing demolition.

Tongzhou:

Xiao Lou Hotel: Tongzhou South Street North Exit (behind hualian department store). Tongzhou Xiao Lou is a century-old Muslim shop, and its cooking catfish is called one of the "Three Treasures of Tongzhou". The other two treasures are sugar fire in Dashunzhai and fermented bean curd in Wantong sauce garden. There is a snack bar on the first floor.

There are also some state-run non-Muslim snack bars:

Tianxingju: Located in the fresh fish mouth opposite Dashilan, the fried liver is the most authentic, and there are some other snacks, but the steamed stuffed bun is very ordinary.

The only place: located in the fish mouth of Qianmen Street, dealing in steamed dumplings and cooking on the second floor. Its traditional and famous bombing triangle has not been restored. There is a branch in Fangzhuang Restaurant Street, opposite Fangzhuang Gui You.

Ruibin Building: Dashilan Door Frame Hutong, featuring fire.

Qingfeng Steamed Bun Shop: It operates fried liver steamed buns next to Xi 'anmen Muslim Restaurant. It used to be next to Xidan Chang 'an Grand Theatre, which was very popular in the early 1980s. Beijing steamed buns are actually Tianjin steamed buns. There is a new branch opposite Daguanlou Cinema in Dashilan Street. The other branch is in the east of T-junction in Xinjiekou, next to Xinchuan noodle restaurant.

Xisi Steamed Bun Shop: Southwest corner of Xisi Road, which deals in fried liver with steamed buns. Now play the sign of two friends' residence.

Wonton Hou: Eight sides of Wangfujing Street. Branches are: 1, Gulou East; 2. East of the north side of Hepingli intersection; 3. Next door to Dongsi Long Fu Temple snack bar.

Fengnian enema hall: East exit of Longfusi Street in Dongsi, specializing in fried enema.

Minghua steamed dumplings restaurant: the northwest corner of Dongsi intersection.

Meiyuan Dairy Store: The east side of the intersection of Taiji Factory faces north, the west side of Xisi T-junction and the west side of Qianmen Street are relatively old. There are mainly almond tofu, cheese (not cheese), milk rolls, cheese, milk cakes and so on. In addition, there is a branch at the northwest corner of Xibianmen overpass.

Other famous snacks:

Maji Yueshengzhai, Hubu Street: On the west side of Hutong Ruibin Building, the gate frame of Dashilan, there are a lot of chowder, with fresh materials and good pine meat, which is fried now. But the dining environment is very simple.

There are two doorframe hutongs in Langfang, east of Ruibin Building. (Note: It also deals in Beijing traditional instant-boiled mutton). There is a branch on the ground floor of Xibei Youmian Village in Liuliqiao.

Full belly: the west side of the east gate of Taoranting Park (near the overpass). The tripe was first discovered in the southwest corner of Dongsipailou and closed before the Cultural Revolution.

Shenglong Jin tripe shop: the west side of Jiandemen Bridge goes northbound, and it is removed from Dongzhimen. The former Dong 'an market in old Beijing has a stomachache, and it was defeated in the battle for trademark rights with doorframe hutong a few years ago.

Dongxingshun tripe Zhang: Qianhai Dongyan, east of the barbecue season. The frontispiece is very humble. Recently restored "goat cream sausage"

Tea soup Li: East of the east gate of Taoranting, not far from the full belly.

Li Ji Baishui Yangtou: North of the west side of zhushikou, under the overpass. There are many snacks besides white water sheep's head.

Sheep head horse: northwest of Liuliqiao overpass, basement of Xibei Youmian Village. When the oil noodle restaurant was opened, there were eight famous snacks, but now there are only sheep's head horse and tripe-fried chicken.

King of fried tripe: Lu, south of Di 'anmen Bridge, deals in fried tripe and doornail patties. It is said that it used to be the one in North Street, but I don't know why there is only the sign of "Fried Bell King" in the store, and there is only the word "Fried Belly Shop" outside the store.

Door nail Li: Chegongzhuang in the west and Santasi Road in the north. Dealing in doornail patties and tripe.

About niujie snacks:

After the demolition of niujie, several families moved to Nanheng West Street (Nanheng West Street will be demolished recently), and there are three famous ones on the west side of Beijing Health School. They are:

Hongji snack bar: Beef is very famous, and it also deals in all kinds of sticky goods, fried cakes, loose meat and so on. (Note: I once bought 1 kg beef here, and I ate it with 1 kg pancakes. )

Old tripe man: (unlike the tripe man in Taoranting, he is said to be a relative) Now we don't sell tripe, but only spiced beef and mutton biscuits, which are good and cheap at 2 yuan each. However, Nanheng West Street has to be demolished recently, and it is only a stopgap measure for the old man to move to Qingfangzhai Restaurant 50 meters east. (Note: The spiced beef and mutton with sesame seeds are delicious, and there is one in 2 yuan, which will only be available after 4 pm, and there is a queue every day).

Rice cakes and plums: all kinds of rice cakes and sticky goods.

Niujie Muslim Snack City: East of Health School, but there are no authentic snacks (Nianji Sauced Meat, No.9 Meat Pie and 14 Capricorn recommended by netizens are all good).

Zhibinlou Restaurant Snack Department: South exit of Jiaozi Hutong, with a variety of snacks and a good environment. Soymilk for breakfast is especially delicious, which is called "bittern taste". A bowl of soybean milk, two cakes of sugar and oil, and a standard Beijing breakfast.

There are also some small shops that are not well-known, but each has its own unique skills. For example, there is a small shop at the east exit of Nanheng West Street, and the tofu brain is delicious; There are always people waiting in line to buy steamed stuffed buns in the shop opposite the rice cake Li.

In addition, the newly-opened Muslim supermarket in niujie has snacks on the first floor and only moved back to a "rice cake money".

About pot cooking:

The full name of Lu Wei is Lu Huo, also called Lu Wei Xiao Chang. Originated from Soviet-made meat and formed late. The most famous is Xiao Changchen. Xiao Changchen's old shop is at the east exit of South Hengdong Street, Hufang Road, which has been demolished. Every store is opened by its own family after separation, not a chain. Most of them are small shops, and several small Changchen restaurants opened by my daughter are large-scale. They also provide casserole stew, stew hot pot and all kinds of stir-fried dishes (mainly water), and the dining environment is also good. But it lacks the fun of going to the market around the stove.

Xiaochangchen: There are two doorframe hutongs in Langfang, next to Maji Yueshengzhai. (Note: Yes, it smells delicious from a distance. The material is mainly pig water, next to the Muslim restaurant, which is very peaceful and peaceful. )

Xiaochangchen: Nanheng East Street, not far west of the former old shop.

Xiao Changchen: Opposite the Hufangqiao Workers' Club, Lazhu Hutong.

Xiaochangchen Restaurant: Yongwai Majiapu, north of Innovation West Road.

Xiaochangchen Restaurant: Fangqun Garden Area 3 (Fangqun Road), next to Fangzhuang Police Station.

Xiaochangchen Restaurant: Outside Anding Gate, south of Waiguan Xie Jie Road.

In addition, in the north of T-junction of Taiping Street in Taoranting, there is a Chenji pot roast, which tastes good and is said to be related to Zhang zhen Jr.

Zhong Yi Restaurant: Dongsi intersection is east of North Road and has four handles. There is a "stew" sign in the shop. Zhangji stew in Guanghelou Theater in the old Beijing meat market is very famous, but I don't know if this one is another.

There are also several famous stew shops, but they are not old brands: Tiandachang: south of Andingmen overpass; Lin Kai stew: Lu Nan, west of Hufangqiao intersection, engaged in stew for more than ten years; Fried liver coke: Zhao intersection of Xinei Street, facing demolition; There is also a small shop on the east side of the Drum Tower, which sells fried liver with brine and is a bit famous on the Internet.

I feel that Xiaochangchen tastes the best and the price is not expensive (generally the bottom of a bowl in 5 yuan). Unfortunately, Xiaochangchen lacks white meat at the bottom of the pot, but other stores have it instead.

In the southwest (north-south direction) of the intersection of Hufangqiao, there is a shop selling fried cakes, and many people queue up to buy them. There is a pot-stewed vegetable seller in the southwest (east-west direction) of the intersection. I heard that it is also very good.

There is a Liqun Roast Duck Restaurant at the front door. Good, but not easy to find. It's a roast duck restaurant opened by an old master in Quanjude.

Full name of service provider: Liqun Roasted Duck Restaurant, Chongwen District, Beijing

Introduction: Our shop is a quadrangle in the Qing Dynasty, mainly engaged in roast duck and Chinese food, which is being passed down.

On the basis of hanging roast duck in the palace, learn from the strengths of many families. Although the process is complicated, I dare not.

Save manpower. Although raw materials are expensive, you dare not reduce material resources. Our store will choose first-class Beijing.

Fill the duck, make it carefully, and serve customers with pure traditional roast duck.

Business address: Xiangfeng Hutong, Qianmen East Street, Chongwen District 1 1.

Contact information: 67055578, 6702568 1

Services: Roast duck, Chinese food.

Service price: 65 yuan for each roast duck.

Some precautions:

The above does not include all the snack bars in Beijing, but it is still quite famous.

Although the state-owned time-honored snack bars in Beijing still need to be improved in operation and service, and their tastes are mixed, at least they are authentic in practice and cheap in price. Most snacks are complicated to make and the profit is not high, which is why many restaurants and private stalls don't make them. As for several so-called snack cities, because they only pay attention to making money and ignore social benefits, the snacks they operate are not authentic, with few varieties, high quality and low price, which is purely misleading foreign tourists and discrediting Beijing snacks. For example, in an old Beijing street in Dong 'an market, there are only a few kinds of snacks in Beijing. A fried cake costs 2 yuan, while state-run stores only sell it at 80 cents. Others are actually goods from street stalls such as fried noodles, fried bean jelly, fried rice and fried skewers. Wangfujing snack street sells the most fried tripe (because of the big profit), followed by mutton kebabs. Wangfujing snack city once gathered many old brands when it opened, but it soon closed.

Introduction of Beijing specialties

1. Egret: Shanghai cuisine, a semicolon of a famous restaurant in Shanghai. There are two restaurants in Beijing, but I only go to the one at the Red Temple. Over the years, Babao Chili sauce has been on sale. Compared with Shanghai, it may taste worse, but in Beijing, I personally think it is not a little better than Shanghai at night. The quality of the dishes is relatively average, especially the fried rice cake with hairy crabs is very good but really expensive, and the overall price is not cheap.

2. Zhou Jingyi: The egrets with poor taste are far away, but the decoration is good and the price is not cheap. The location is in Donghuan Square outside Dongzhimen, and the reservation telephone number is 64 18 1072.

3. Big Chuanmen: It should be said that it is Huaiyang cuisine, which tastes good. Suggested points are too soft, water shield tofu, vegetable meat, garlic perch, stir-fried shrimp, smoked celery, spring silkworm ginkgo. There is a vegetarian tofu roll, which is very delicious. I like French windows.

But I don't like the other decoration of the restaurant very much. You'll know when you go. Parking is not easy. Tel: 85965399.

4. Be a foodie: Guangdong food stall, located on the 5th floor of Dongzhimen Pizza Shop, is delicious. The cost of Cantonese food is acceptable, the average person is around 70-80 yuan. It is recommended to eat clay pot rice, salted peanuts, tea king chicken (black bean chicken) and various porridge noodles (especially crabs).

Porridge, champion and champion porridge), JJ series (recommended Monopterus albus), typhoon shelter series (recommended bullfrog), dried tangerine peel ribs, onion eggplant, steamed towel gourd and shredded Chili bean curd (not on the menu, but you can ask the chef for it). Be sure to try Chencun powder, because it was flown in from Guangzhou. Its Chaozhou pickles are all made by ourselves, which is very authentic. Shunde fish is sold raw.

5. Fumanlou, Huadu Hotel: There may be many restaurants with this name, but I like this one very much. I often go to eat morning tea on weekends. There are all kinds of rice rolls dishes, and the taste is not inferior to that of Guangzhou. Seafood and roast taste good, but there is often no roast goose when you go late. I used to like to eat a dish called a garden basket, which is a pot dish. The taro in it is delicious, but I don't know if it is still on sale. There is also a special sour plum soup here.

6. Fulinmen Shark's Fin Restaurant: Many friends have seen the photos about shark's fin circulating on the Internet, so I am firmly opposed to eating shark's fin now, but the snacks in this restaurant are good, and there are often special prices. The food is just so-so, and the service is far worse than that of New Lai Chi Wan. I have only been to Yingke's branch, and the telephone number is 65393535. The International Hotel seems to be the head office. Tel: 65 126688-6278. The price is very expensive.

7. New Lai Chi Wan: The branch of Guangdong famous store, once famous for Asen abalone, should be the first store in Beijing. I like it very much, the environment is elegant, and the dishes are first-class (it is a serious Cantonese dish, not a food stall). It's a little expensive, so I recommend it.

I ordered rose lobster sauce chicken, salt roasted pork hands, stir-fried silver snow fish, pumpkin ribs and stir-fried asparagus. In addition, the Bird's Nest Egg Tower is also a must. The side dishes sent are also delicious. It is located in an office building behind Chang 'an Grand Theatre, not far from the Sichuan office. Tel: 65256220.

8. Tanggong Seafood Restaurant: There are n shops that often go to Chongwenmen, all of which are special snacks, and all kinds of Cantonese cooking and snacks are good. There is a kind of cold dish made in the sky and green ocean, which tastes cool. The cooking method of typhoon shelter series is good. Is it not good to sell durian cakes? But mango pudding is a little sweet. There are many people, so you'd better go early or make a reservation. I remember hearing that there is a shop in New Century Hotel. One day I passed the Tibet Building in the Asian Games Village and found one there. I wonder if there are many people there. Snacks are on sale from 7:30 am to 17:00 am, and the most popular is around noon. Note that the MM service in every store is rough.

9. Beautiful world: Speaking of beautiful world, the mood is quite complicated. This shop is more expensive than SF, but the taste is worse than SF. The most delicious and unforgettable thing is mango pudding, which is the best I have ever eaten in Beijing. The food is not bad. It is located a little east of the National Palace. It is recommended not to pay for it yourself unless there is a discount. I put it here because a very good friend of mine likes it. It's big without reservation.

10. Jinhu Tea Restaurant: It is open 24 hours, and the shops in Guo Mao are always crowded and chaotic, so it is recommended to go to Jianguomen's shop, which is generally not equal. Belonging to the trend of tea restaurants, it is recommended to try Hakka salted chicken porridge, egg beef porridge and snow vegetables.

Fried rice noodles with turkey and duck, eggplant in typhoon shelter, pineapple bag, horseshoe cake, taro cake, etc. It tastes good and fast, and it is also suitable for one person to eat. Frozen milk tea is good. It is located a little north of the east gate of the International Club, and a little south of the International Club Hotel, next to Le Jieshi.

1 1. Be there or be square: This is also a tea restaurant, which is also open 24 hours a day. Some people say it is better than Jinhu, but I prefer Jinhu because there are more choices of dishes. The porridge and stir-fried dishes here are good, and the frozen mandarin ducks are also delicious. The Henderson family, the Oriental Plaza family. The telephone number of Henderson Store is 65 186565438. Oriental Plaza Store Tel: 85 1865 18. There is also a shop in China Resources Building, but the food is slightly different.

12. Hai Sheng Yuan: One of Guijie's favorite restaurants, with the slogan "Eat seafood at the price of meat", is a small seafood restaurant in Qingdao. In the middle section of Guijie Street, go west from Dongzhimen Bridge, cross the road north of the traffic lights in Xiaojie Street, just in front of the Oriental Fishing Port.

noodle Be sure to pour all kinds of seafood as much as possible, such as oily clams, braised scallops, raw clams and shrimps. It is recommended to cook and eat. Jelly powder and trotters in cold dishes are good. How about reminding apes in the morning? It is more delicious and cheaper than Shuang Sheng Garden. You can also eat seafood soup or lentil braised noodles. The boss is a real Shandong native. Last time I went, I ordered sea urchin. He went up and pinched it and found that the sea urchin was not very good. He also advised us not to order them. There are many people at night, but it's fine during the day.

13. South Beauty: Many stores claim to be improved Sichuan cuisine. Some tastes good, but others are bad. All the stores are well decorated, each store is fragmented, and often even the promotion measures are different. Personally, I think Beihai Wan Tai and Yingke Center are good. Guo Mao Store: 65050809; Henderson Center Store: 65187603; Kerry Center Store: 85299458; Asian Games Village

Store: 64951201; Yingke Center Store: 65393502.

14. Yuxin series: I often go to Jianguomenwai and Chunxiu Road, and the Zi Long hotel branch in Kuanjie is also good. Typical Sichuan cuisine, both cheap and expensive, can satisfy my appetite. I like braised yuba and saliva of cold dishes very much.

Chicken, couple's lung slices, spicy bamboo shoots and ribs, taro roast duck, bean curd, fried green beans, hot and sour noodles of snacks, Dandan Noodles, fried dumpling, rice cake and Yuxin cake are all delicious. Chunxiu Road (Workers' Sports Store) Tel: 6415865438; Jingtai Store (next to Saite outside Jianguomen) Tel: 65156588; Zi Long Store Tel: 64056398; I haven't been to other branches, but I can tell you the phone number, the mayor's shop: 64976277; Pinweizhuang (Hepingli Store): 64269368; Qianxiangge Store: 64939976; Chang 'an Theater Store: 65 17 10 12.

15. Yu Xiangren: It is said that the one in Heping is particularly cheap, but I didn't pay attention to verify it. I often go to the one near meditation, next to Zen Cool. I like the home-cooked Sichuan cuisine of people in Yuxiang very much, but I never want to sit in the room at the school gate in the ordering room (Beijingers always feel uncomfortable listening). For a single room in Sanyuanqiao, the tea fee is1per person in 0 yuan (it was the same last time, but not now).

16. Jinshan City: All stores only like Zhongfu Mansion and Fangzhuang, and Fangzhuang stores don't have to be equal. They like green bamboo shoots with scallion oil, dried tofu, spicy chicken, beef soaked in water, tomato and beef pot, and all kinds of Sichuan seafood. Zhong jiaozi, fried dumpling and hemp ball are all delicious, but none.

Expensive.

17. Chuanban: The quantity is absolutely large and very cheap, but I always feel that the quality of the food is better than that of Chongqing people. Spitting chicken, hairy blood and steamed ribs are all good, and Dandan Noodles is the best in Beijing. The coolest thing is that you want to eat rice, which is from.

I have taken the bowl to a big thermos and scooped it myself. It's not easy to find a location. I drove from Chaoyangmen along the Second Ring Road to Jianguomen, took the side road into the hutong on the south side of China Resources, then turned left at the first hutong, and then turned right at the first hutong. Or I can go straight from the hutong on the east side of Chang 'an Grand Theater, pass the billboard in Xinli Bay, turn right at the first decent hutong and enter the gate of Beijing Office of Sichuan Provincial People's Government.

18.TANDOOR: Tandao Indian restaurant, from the chef to the lobby manager to the waiter, are all Indians, only speak English and a little Chinese, and the Chinese level is limited to "delicious" and "delicious". The decoration is really cool. I suggest you try chatting. It seems to be made of potatoes. It tastes delicious and belongs to the kind with fragrant teeth. Curry and garlic cake are also good. Lassi, also known as LASSI, is very delicious. Indians are often seen eating there, and 68 yuan delivers drinks to everyone at noon. Located on the first floor of Zhaolong Hotel under the Changhong Bridge in the East Third Ring Road.

19.CHINGARI: Compared with TANDOOR, it's much cheaper here, but LASSI doesn't have TANDOOR's.

It's delicious. It's like ternary yogurt. They also sell all kinds of curries, and the pea sauce that Indians often eat is very good. There are few people in the restaurant, and lunch is scheduled for 28 yuan/person at noon. It is located on the fourth floor of Dongzhimen Pizza Shop, downstairs of the restaurant. Tel: 84483690.

20. Begonia flowers and Yuexiang: Recently, I often see that Begonia flowers are closed. I wonder if they will be closed again. Yuexiang is still open as usual every day. Both restaurants are run by Koreans, and both restaurants have a beautiful Korean MM service, and the food tastes good, especially Korean cold noodles. In addition, roast beef and spicy cabbage are also delicious. It is recommended to try seafood hot pot and fresh vegetables in Yuexiang. Sometimes there are many people. Suggest going early. Location: Begonia is not far from the south of Landao Building in Dongqiao, and Yuexiang is near the east gate of the North Korean Embassy. It is suggested that it is at the intersection of Banana Street, not far south of Lu Shen Street. Yuexiang's telephone number is 65947678.

2 1. Hidden Spring Japanese Cuisine: It is said that I promised not to write Japanese cuisine in detail, but I really like this store. From the decoration to the dishes, it is very distinctive and elegant, and I can't help but put it up. There is a paper hot pot that is rare in Beijing. It is recommended to try pumpkin steamed eggs and various sushi. In fact, the most important thing in this shop is fried food. What is rare is that the fish soup made by the master is excellent. There is a kind of fried shrimp with taro, which is a must. The restaurant is quiet and beautiful, and the smoking area is very distinctive. Located in the east of Guanghua Bridge intersection, passing Kelun Building and the first floor of Guanghua Building in Lunan. The English name is HARSUNE, I suggest you try it. The store is small and the price is not cheap, so you don't need to make an appointment.

22. Leyou Hotel Green Leaf Japanese Cuisine: It is an old Japanese cuisine with good service attitude and no reservation is required. Sea urchins are sold, so raw fish must be very fresh. It's on the South Third Ring Road, opposite Jinsong Bridge, not beside Panjiayuan Road.

23. Chiyo: Another Japanese food I can't help talking about. It's just north of Kunlun Hotel. It's a typical Japanese pub, but the spicy cabbage and pork hotpot made in it are very big and delicious. I suggest you try. Remember not to be at the door.

Stop the car, it will be towed away.

24. Five people in Beijing Hotel: a place to eat sushi.

25.JAZZ-YA: It's my favorite, too, but some people are annoyed by its garbage. Beijing has the most complete Japanese comic books. All kinds of Japanese Lamian Noodles are good, such as steak, pasta, tuna bread, and the best cheese in Beijing.

For cake (remember to eat cubes), it is recommended to order taro paste mixed with tuna, fried ginkgo, Cupid baked potatoes, pickles and so on. I like the lemonade here best, and it is also the best in Beijing. Fruit yogurt is also good. It is located in Sanlitun Bar Street, in the alley opposite ICBC, also known as Niuwu.

26. Ming Ge: A more expensive but exquisite Japanese restaurant is located in Baijiazhuang, East Third Ring Road, between Matsuko and Sanshiro. The food is first-class, but it's too slow, and most of the diners are Japanese. Personally, I think it's better than Sanshiro and pine nuts.

27. Pine nuts: Egg custard and roasted eel are good. At noon, it is self-help. 68 yuan per person, but raw fish is limited, including drinks. But I still don't like eating Japanese food so leisurely. Everyone in the wheat shop is 68 yuan, and there is no limit to raw fish.

28. Japan Bridge: Business is always good, except on weekends. In Guo Mao, it seems that Kerry's shop has finally opened.

29. The third bridge: I like it because it is small and feels warm. The location is directly opposite the West Gate of Saite where Huaqiao Village is located.

30. Saburo: The advantage is that you don't have to wait in line, because there are too many Japanese restaurants around and the environment is good, because it is close to Tuanjiehu Park. In Baijiazhuang, the service is poor, but it is much cheaper than Ming Museum, and the food is not as good as Ming Museum.

3 1. Asakusa: It's not bad to move from Beijing Railway Station to Yabao Road.

32. Imperial Garden: On the first floor of Jinglun Hotel, the teppanyaki restaurant recommended by Laocha. Kobe beef is sold here.

33. Friendship: I just understand its Chinese name. I used to call it KAFE kebab. Near Sanlitun ICBC. Western food is good. Actually, just try the set meal every day. I like spaghetti here very much. The price is reasonable but unreasonable.

Cheap.

34. Thai Chili: This is a very good Thai dish. After visiting here, you will find that the powder is not the same, and it is cheaper and more delicious than purple pepper. Because of the demolition of Hujialou, I moved to Yabao Road. It is located on the first floor of the building opposite the Asia-Pacific building. I'm sorry I forgot the name of the building, but it's easy to find.

35. Serve the people: In Sanlitun, near the end of Bar Street, there is a white-walled house in the alley on the right, but there is no sign. It's also Thai food, and it tastes good. There are many foreigners, and winter is very good. Actually, Thai food in the Olympic Sports Center.

It is best for many Thais to go, but I haven't been there in the last three to five months, so I dare not comment. The location is in England.

Near the east swimming pool.

36. Pink Cool: Actually, I personally prefer to serve the people, but Xiaobo likes pink cool. Pink Cool is famous for its decadent decoration and has a very trance-like feeling. I like the drinks here. Personally, I think National Defense Green is much better than Pink Cool Powder.

Be careful when going to the toilet, because there are no words on the door. The pink one is for girls and the green one is for boys. Don't enter the wrong door.

37. Asia Star Xinmayin Restaurant: It's an old shop, and it always tastes good. The best cake I've ever had is thrown here. Besides, all kinds of curries, Thai open-hearth fish and malazhan beans are delicious. Teh tarik and Indian fried rice are very authentic, and the price is quite expensive. It is located in the third ring road of Baijiazhuang, and there is a big parking lot inside.

38. Old Basha: Nanyang cuisine. I like curry there very much. It is located at the intersection of Happiness Sancun, opposite to Tao Bo Clothing Store.

39. Qingyun Tower: Vietnamese cuisine. When it was opened for a while, it was found that the taste was far worse than that of Vietnam. I suggest you try beef soup, rice noodles and stewed catfish. Located in Houhai, you need to order food in advance. Tel: 640 1958 1.

40. Dazhaimen: Some people don't like it because it's too noisy. The decoration is distinctive, but the food is average. It's another antique restaurant. Near the Asian Games Village, big bones, fried stinky tofu, all kinds of noodles are good. Tel: 687 157 10.

4 1. Dingdingxiang: Old Beijing instant-boiled mutton, business is very good, even in summer. It's noisy inside. I suggest ordering ordinary mutton A and B, but the seasoning must be special. It should be a bowl around 6 yuan. Sesame cake is delicious but small, recommended.

I want to eat early, because it's fresh out of the oven. There used to be delicious baked yuba, but now it is not sold, but there is also black tofu for sale (I don't like it). I have to make a reservation, and I won't keep it for a while. Tel: Dongzhimen Store: 64172546; Ganjiakou Store: 8837 1327.

42. Honghexuan: My favorite fat beef hotpot restaurant is full of Huang Yongyu's original works. Fat beef sauce, that is, seafood sauce, is very good. It can make good pies and home-cooked cakes. You can order dry-mixed tripe and sesame chicken for cold dishes. The location is in the VIP hotel.

In the back alley. From the west of the VIP building, that is, the north of Hualong Street, turn right at the first traffic light. No reservation is required.

43. Old man: The shop is divided into two parts, one is barbecue and the other is rinse meat. Barbecue can be very similar to the famous Xiaoying barbecue in Zuo 'anmen area. It is good at making instant-boiled mutton and mutton skewers, which is located near Lougong bus station in Wu Jian and belongs to Jiaqing.

In real restaurants, it is said that mutton can be eaten raw, which shows the excellent selection of materials.

44. Hongyuan Nanmen Instant-boiled Mutton City: Old Beijing Instant-boiled Mutton, with a large population and delicious taste, has been operating for many years. It's at the entrance of the south gate of the Temple of Heaven. The pot is big, the material is enough, the food is big, and it is extremely cheap. You need to go early, or you'll have to wait for dinner. The reservation number is 67058023. 45. Little Sheep: It is said that there is no need to dip in seasoning to eat meat. There are countless red dates and garlic in the soup. It is said that the soup base is rich and cheap. I often go to the one at Caishikou, tel: 63 166668. In fact, there are too many delicious instant-boiled mutton shops, so I won't write them if they are too famous, such as Donglaishun N Store, Nengrenju, Mr. Ba and so on. A few days ago, I saw a Yangfang hot pot on Ma Xiao Road in the west of Youth Lake Park. I didn't know what to do.

46. Small Mountain City Mala Tang: I used to like the days of small caves, but later I changed to eat here. It tastes good, but it's still not as spicy as Sichuan. It's cheaper than Jinshan city hot pot, and it's large, so you have to wait all day. It is located in Guijie Street in Dongzhimen, near Beixinqiao.

On the north side of the intersection, make an appointment at 84020856. The Jialing Building opposite is the general manager.