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Cabbage and carrot fried fungus most authentic practice
Preface

This dish is usually often eaten, but also not enough to eat, light and nutritious is to lose weight and clean up the next meal. For people who eat a lot of big fish and meat, eat a meal or two a week is very good for the health of the body.

Materials

Main ingredient: cabbage 200g, 2 carrots, black fungus 100g;

Subsidiary: oil in the right amount, salt in the right amount, soy sauce in the right amount, onion in the right amount

Cabbage and carrots stir-fried fungus

1

Main ingredient; cabbage, black fungus, carrots, auxiliary: green onions

2

p>Cabbage, carrots sliced, black fungus soaked in advance, shallots cut into sections

3

The frying pan is hot oil, and then the shallots into a part of the sautéed

4

First sautéed carrots soften

5

Next into the cabbage slices stir-frying

6

Pot of vegetables stir-fried until the eight points of the next into the black fungus Stir fry

7

Seasoned with soy sauce for color and freshness

8

Add salt to taste and stir well

9

Plate

Tips

Simple homemade food is very good to do. The flavor is also very good.