Ingredients

Main ingredients

500 grams of green beans

200 grams of pickled vegetables

Accessories

Chopped green onion

Appropriate amount

How to prepare pickled green beans

1.

Peel the green beans and wash them thoroughly

2.

Heat the oil pan, stir-fry the green beans and then add water and bring to a boil

3.

After the water boils, add snow Boil the dish again and season it before enjoying it. It is a very simple, practical and delicious home-cooked dish