Where are you going to play during the May Day holiday? I usually go straight to my hometown. There are many wild fruits in northern Jiangxi. This is a good time to eat wild fruits, especially on May Day. Many wild fruits have ushered in the picking period.

During the May Day holiday, if conditions permit, four kinds of natural wild fruits should be properly picked and eaten, so early knowing will benefit early. At this time of year, I go to the fields and slopes to pick wild fruits. This kind of natural fruit is much more delicious than the fruit bought outside.

What are the four kinds of wild fruits? Because every region is different, the four kinds of wild fruits I mentioned here mainly come from Jiangxi. If you encounter it, you will probably pick some and eat it back. Its fruit period is very short. If you go home on May Day, it is just the peak of maturity. After May Day, it almost fell naturally.

This kind of wild fruit is recognized as a good fruit, which is found in many places, but its name is different. We like to call this kind of bubble wheat bubble locally. It is different from other soaked plants, about 1.2 meters, and its trunk leaves are full of thorns. It's hard to pick, but it tastes really good. It tastes better than strawberries.

After the entrance is the natural sweetness. It is bitter if it is not ripe, and it is not sour and sweet if it is fully cooked. Only when it is really fully mature will it become pure sweetness. In a wheat bubble, you can see countless wheat bubbles, small and round, which are particularly attractive.

straw berry tomato

Many people like to confuse it with raspberry. In fact, there are two kinds of bubbles, one is a trunk, and the other is a ground bubble. From the name, it is crawling underground, and its taste is not as good as that of wheat bubble, but it can be said to be a complete victory in terms of size and yield.

In fact, the ground cannon is called Peng Hong, which is recorded in Edible Materia Medica: "Materia Medica all says that Peng Hong is the root of raspberry, but according to the current view, its own Peng Hong is like a silkworm, and its leaves are like wild thorns, so it is sour and willing to eat." I'm afraid my family members don't know and think it's raspberry. "Raspberry is not a bubble, everyone should pay attention to distinguish.

Wooden Pocket (Elaeagnus Elaeagnus)

This fruit is also a May Day holiday and can be picked. It is basically ripe at this time. This wooden bag in Jiangxi is a bit like goat's milk in Yunnan, but it is much smaller. A vine will bear many fruits. You can basically choose a big bowl when you pick it, but the taste depends on its maturity.

Fully ripe will have a special sweetness, and it is also very sweet to eat in the mouth. If you are not familiar with it, it will really sour your teeth, especially stones. After the entrance, the saliva will flow directly down. If you meet in the wild, you can also pick some, otherwise you will directly fall to the ground.

Tea bubble (teapot)

Our dialect likes to call it tea bubble. Literally, we can know that it is actually a kind of fruit on the tea tree. It is a fruit, but it is actually the product of tea leaves, which is influenced by the outside world and varies. Before and after May Day, there will be these teapots on tea trees because of the rising temperature, but we should also pay attention to the distinction when picking them.

Mature tea bubbles will be big and bulging, and the leaves will swell. At this time, if you eat it in your mouth, you will feel big, sweet and crisp. However, if the pulp is not thick enough, if you eat it in your mouth, your mouth will be numb and it will be very unpalatable.

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