Spicy Roasted Pig's Feet

Practice: 1 pig's feet in cold water in a pot, put onion and ginger wine, blanch.

2 pig's feet into the pot, add, onion ginger, cinnamon, star anise, sesame leaves, rock sugar, chili, 3 spoons of soy sauce 2 spoons of soy sauce, 1 spoon of cooking wine, 1 spoon of soy sauce, pour hot water and stewed for 1 ? hours.

3 stewed after fishing out, put on a baking sheet, brush a layer of oil, 200 degrees baked 20 minutes, sprinkle barbecue material (cumin, chili, white sesame seeds) and then baked for 5 minutes, sprinkle a little chopped green onion can be.