First, we buy some fresh hams from the market, soak them in warm water for about ten minutes, and then cut them into thin slices. If there is pigskin, we can remove it and blanch it in a pot with hot water, so its fragrance will be weak, otherwise the ham will be too salty, but then I, then we, then we, then we drain the ham, put a proper amount of cooking oil in the pot, and put the ham in for frying when the oil is hot. Then add some green vegetables, such as green peppers, fried tofu, green bamboo shoots and tomatoes. It's delicious, but we'd better not add salt when frying.

There are other ways to fry ham. For example, we can fry with some vegetables. First, we clean the broken ear roots and make them into small pieces. Then we prepare some ham and green peppers, green peppers and ginger slices and cut them into filaments. Then we put some cooking oil in the pot. When the oil is hot, we can add the cut ginger and some green peppers and stir fry them. Then we add shredded ham and some broken ear roots. At this time, you can add some edible salt to taste properly, and then you can eat it as a dish. This dish is also very nutritious. For example, it can protect our skin health, enhance our immunity, and have some antioxidant functions.