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Which one is better, Anjing Custard Bun or Missing Custard Bun?

The Anjing custard wrap is good.

1. Better taste. Anjing's custard buns use high-quality ingredients and production techniques to make them taste delicate, sweet and delicious, and are very popular among consumers. In comparison, the Missing Custard Bun has a rough texture, not enough sweetness, and a slightly bland taste.

2. Higher brand awareness. As a well-known food brand, Yasui has high visibility and reputation in the market. It has strict quality requirements and complete after-sales services, allowing consumers to choose products with more confidence. In contrast, the Missing brand is relatively low-key, not familiar to many people, and does not have the popularity and reputation of Yasui.