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Stir-fried eucommia wine recipe

Eucommia ulmoides is a plant of the Eucommiaceae family, and its dried bark is a valuable medicinal material in China. Sweet in taste and warm in nature. Returns to the liver, kidney and stomach meridians. Efficacy: Replenishing liver and kidney, strengthening muscles and bones, regulating Chong and Ren, stabilizing menstruation and relieving miscarriage. Treat waist and leg pain or weakness caused by kidney yang deficiency. Deficiency of liver qi can cause the fetus to become unstable and the scrotum to be wet and itchy.

Eucommia ulmoides contains very few free amino acids and a small amount of protein, which can hydrolyze 8 essential amino acids for the human body. Eucommia ulmoides also has the pharmacological effects of removing waste from the body, strengthening cell material metabolism, preventing musculoskeletal aging, balancing blood pressure, decomposing cholesterol, reducing body fat, restoring blood vessel elasticity, diuresis and clearing away heat, broad-spectrum antibacterial, stimulating the central nervous system, and improving white blood cells.

The following formulas are recommended:

1. Immortal longevity wine

[Recipe] Rehmannia glutinosa, Rehmannia glutinosa, Asparagus asparagus, Ophiopogon japonicus, Angelica sinensis, Achyranthes root, Eucommia ulmoides, Cumin, Morinda officinalis, Ligusticum chuanxiong, white peony root, wolfberry, Cistanche deserticola, Phellodendron, cloud. 15 grams each of Lingcocos and Anemarrhenae, 10 grams each of Poguzhi, Amomum villosum, Atractylodes, Polygala, and Ginseng, 8 grams each of Acorus and Baiziren, 6 grams of Alecia, and 4300 grams of pure grain liquor.

[Preparation method] Process all the medicine into pieces, put it in a fine gauze bag, tie it tightly and put it into a clean jar. Pour in pure grain white wine and bring to a simmer. Take it out after about two hours and set aside. Warm, cover and solidify. Then bury the medicinal wine jar in relatively humid pure soil, take it out after 5 days and nights, and place it in a cool and dry place. It can be opened after another 7 days, remove the medicine bag and filter.

[Efficacy] Replenish qi and blood, nourish the liver and kidneys, regulate the spleen and stomach, strengthen the spirit, rejuvenate the skin, improve the eyes and ears, keep fit and prolong life. Suitable for patients with insufficient Qi and blood, liver and kidney deficiency, weak Qi, sallow complexion, thin muscles, lethargy, soreness of waist and knees, weakness of feet, impotence and spermatorrhea, frequent dreams and easy awakening, forgetfulness, dark eyes, tinnitus and premature senility, etc. .

[Dosage] Take once in the morning and once in the evening, 15 to 20 ml each time. Or drink as much as you like.

2. Achyranthes and Aconite Wine ("Zonglu of Shengji")

[Recipe] 15 grams each of Achyranthes bidentata, Radix Gentiana, Asparagus Asparagus, Eucommia ulmoides, Coix Seed, Acanthopanax bark, Duhuo, Asarum, prepared Aconite, 10 grams each of Morinda officinalis, cinnamon, and heather, and 2,000 grams of pure grain liquor.

[Preparation method]

After roasting the asarum, apply the medicine and pound it finely, soak it in a clean bottle with pure grain white wine, and wait for 7 days in spring and 3 days in summer. Open on the 5th day in autumn and 10 days in winter, remove the residue and drink.

[Efficacy]

Dispelling cold and wind, replenishing fire and restoring yang, relaxing muscles and activating blood circulation, warming and relieving pain. It is suitable for numbness of the arms, soreness of the waist and knees, weak walking and feet, acute flexion and extension, lukewarm limbs and impotence, loose stools, and muscle soreness.

[Dosage]

Take 15 ml 3 times a day.

3. Xianling wine ("Qifang Lei")

[Recipe] 60 grams of Xianling spleen, psoralen, 30 grams each of angelica and dodder, 150 grams of golden cherry, achyranthes root, chuanxiong and xiong rhizome. , Morinda officinalis, fennel, cinnamon, Eucommia ulmoides 15 grams each, 8 grams of agarwood, 4000 grams of pure grain liquor.

[Preparation method] Stir-fry cumin and psoralen until slightly yellow, put them into a silk bag together with other medicines, tie the mouth tightly, and put it into the container together with pure grain liquor Medium, sealed, boiled in water for 3 hours, buried in the ground for 3 days, and the fire is gone.

[Efficacy] Strengthen yang and strengthen essence, strengthen muscles and bones, and replenish essence. It is suitable for cold limbs, listlessness, fatigue, impotence and spermatorrhea, and premature ejaculation. Middle-aged and elderly people with insufficient blood and energy should also take it regularly.

[Dosage] Take 20 to 30 ml each time in the morning and once in the evening.

[Note] People with yin deficiency and excessive fire should not take it.

4. Seventeen-flavor medicinal wine ("Liu Sen Available Prescriptions")

[Recipe] 60 grams each of white quartz and magnetite, 45 grams each of dendrobium, achyranthes root, and aconite root, cinnamon root, salvia miltiorrhiza, fangfeng, dogwood, and astragalus. , Qianghuo, antelope horn, and jujube 15 grams each, Rehmannia glutinosa, cinnamon, and Yunling each 30 grams, Eucommia ulmoides 22 grams, and pure grain liquor 3500 grams.

[Preparation method] Crush the medicine into fine powder, put it in a white cloth bag, hang it in a porcelain bottle, soak it in pure grain white wine, discard the medicine bag after 10 days, and filter it.

[Efficacy] Dispelling wind, diuresis, and replenishing deficiency.

It is suitable for weakness in the waist and feet, tight muscles and pulses, and unclear vision and hearing.

[Dosage] Drink 1 small cup warmly on an empty stomach once a day in the morning and once in the evening. Add wine as you drink until the taste stops.

5. Pure grain white wine for internal injuries ("Gu Fang Huijing")

[Recipe] Safflower, peach kernel (stir-fried), Radix Gentiana, Dipsacus Dipsacus, Agarwood, Amomum villosum (stir-fried), paeonol bark, Clematis 15 grams each, 45 grams each of angelica root, Acanthopanax bark, and Achyranthes bidentata, Drynariae root, walnut meat, Eucommia ulmoides (stir-fried), 30 grams each of Salvia miltiorrhiza, and 5,000 grams of pure grain white wine.

[Preparation method] Crush the medicine, put it into a container together with 2500 grams of pure grain liquor, seal it, put it in a pot and cook it for 4 hours, wait for it to cool, open it, and then add the remaining 2500 grams. gram pure grain liquor, seal and let stand for 3 days before taking.

[Efficacy] Promotes blood circulation and qi, removes blood stasis and strengthens muscles. It is suitable for pain in the limbs, muscles and bones, and weakness in walking caused by bruises and overuse.

[Dosage] Take once in the morning and once in the evening, 15 to 30 ml each time. It can be taken regardless of the duration of the disease.