Ingredients: chicken wings 8g;

Accessories: oil g, ginger, onion, garlic g, soy sauce g, oyster sauce g, cooking wine g.

Braised chicken wings

1

Wash the bought chicken wings first, and then blanch them in water.

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2

Aroma ginger and garlic, stir-fried chicken wings.

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three

Add cooking wine, soy sauce and oyster sauce (bean paste can be added) after the chicken wings change color.

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four

Sprinkle a proper amount of water on the chicken wings, and finally collect the juice and plate it.

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skill

Cut the surface of the chicken wings twice with a knife, which is easy to taste.