Crab and mutton cannot be eaten together, but you can eat it with beef.

When eating crabs, the best drink is warm rice wine. It is best not to drink tea before and after eating crabs.

Crabs and persimmons are two things that can be eaten in autumn, but they cannot be eaten together. Crab meat is rich in protein, and persimmons contain a lot of tannic acid. The two substances will react with each other to form protein solidified into lumps, which is difficult for our stomachs to digest.

Pear is a cold food. Eating it with cold crabs will damage the spleen and stomach and cause indigestion. People with spleen and stomach deficiency should pay special attention. Crabs are already very cold, and eating cold food will cause diarrhea and gastrointestinal disorders.

Mutton is sweet and hot in nature, while crab is cold in nature. Eating the two together will not only greatly reduce the warming effect of mutton, but also hinder the spleen and stomach. For patients with yang deficiency or spleen deficiency, it is very easy to This causes spleen and stomach dysfunction, which in turn affects the vitality of the human body.

Cantaloupe is sweet melon, which is sweet, cold and slippery, and can remove heat and relieve constipation. Eating it with crabs is harmful to the gastrointestinal tract and can easily cause diarrhea.

Patients with a history of allergies cannot eat crabs. Some patients with a history of allergies may have allergic reactions after eating crabs because the crabs contain foreign proteins. Some people develop red wheals all over their body after eating crabs, and some develop small red rashes with unbearable itching. In severe cases, they may suffer from anaphylactic shock.