Kweichow Moutai is the originator of Maotai-flavor liquor of Chinese national Daqu, and its production can be traced back to the Han Dynasty more than 2,000 years ago. English scotch whisky has a long history and is the most famous in the world. French cognac is made from excellent grape raw materials such as Baiyouni, Baifuer and Gruba in cognac producing area.
Maotai liquor is named after it is produced in Maotai Town on the Chishui River in Zunyi. The style and quality characteristics of Kweichow Moutai are "outstanding sauce flavor, elegant and delicate, mellow body, long aftertaste and lasting fragrance in empty cups". Its special style comes from the special traditional brewing technology formed after years of accumulation. The brewing method is combined with the agricultural production in Chishui River basin affected by the environment.
Different classification
Scotch whisky is one of the best whiskies in the world, because it tastes dry, mellow, full of energy, round and soft. Scotch whisky can be divided into four categories: single malt whisky, single malt whisky, mixed whisky and grain whisky.
Brandy is often called "the soul of wine". There are many countries producing brandy in the world, but the brandy produced in France is the most famous. Cognac (also called cognac) is very special, amber, with clear perspective and delicate taste. The style is heroic and heroic, and the alcohol content is 43. Konic's reputation is closely related to its raw materials, soil, climate, distillation equipment and methods, and aging methods.