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How to deep-fry vegetarian dumplings with radish
1 radish tofu half

Flour a little ginger

Salt a little Chicken seasoning

How to make vegetarian dumplings with radish

Step 1

Shred the radish, put the tofu, ginger, and green onion together.

Step 2

Appropriate amount of flour, salt, chicken essence, and add a little water and mix together!

Step 3

Heat the frying pan, slow fire frying, I fried the fire is big, add the tofu, when to eat the meatballs are soft!