White coffee: add milk to coffee.

Cappuccino: Also known as "milk coffee", foamed milk is added to the espresso brewed by steam pressure, and sometimes cinnamon, spices and chocolate powder are added. Usually, the ratio of coffee, milk and milk foam is 1/3 respectively.

Latte: espresso brewed with steam pressure and hot milk in the same proportion.

Seasoned coffee: According to different tastes in different places, it is good to add green tea latte such as chocolate, syrup, fruit juice, cinnamon, nutmeg and orange blossom to coffee.

Cappuccino tastes bitter and feels dry after drinking your tongue.

Different seasonings

Mocha coffee: Chocolate, milk and whipped cream are added to the coffee, and sometimes ice cubes are added.

Ole Coffee: Regular coffee with a lot of hot milk and sugar.

American coffee: espresso with plenty of hot water. Softer than ordinary espresso.

Irish coffee: add whiskey to coffee and put cream on it.

Vietnamese coffee: pour coffee into a metal filter, put ice cubes and condensed milk in the cup, and let the coffee drip directly on the ice cubes after dripping.

According to the brewing methods, it can be divided into boiling, soaking, dripping filtration, autoclaving and other ways, so the brewed coffee has different tastes.