22 degrees of beer is high. The alcohol degree of beer is generally about 3%-5%, and there is another degree of beer, which refers to the wort concentration, which is generally between 6 and 20. Beer is usually marked with the above two degrees. Generally, the wort concentration is higher and the alcohol degree will be higher. The beer degree is generally between 7 degrees and 15 degrees. Low concentration: 6-8, alcohol content 3%. Medium concentration:10-12, alcohol content: 12%. High concentration:14-20, alcohol content 4-5%. The color of wine has a great relationship with fermentation time and original wort concentration.