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How to make homemade amber walnuts crispy

Crispy amber walnuts (simple and detailed) practice ?

Peeled walnuts, white sugar, brown sugar, honey, standby

Peeled walnuts first fried in a little olive oil to cool and standby. Oven baked and toasted can also be.

Boiling syrup, the pot of water white sugar brown sugar honey.

Simmer over high heat until bubbly

Turn down the heat and simmer until thickened.

Put into the fried walnuts quickly stirring to hang syrup.

Distribute on a plate and let cool!