1

Ingredients: almond mushrooms, eggs, flour, cumin powder, paprika, vegetable oil, salt

2

Wash and slice the almond mushrooms

3

Marinate them in salt for a while to remove the water

4

Beat the eggs

5

Add flour and salt water and mix well

6

Add cumin powder and chili powder and mix well

7

Add the slices of almond mushrooms to the batter and coat well, use chopsticks to hold it in place

8

Heat a pan of cold oil and add the slices of almond mushrooms and deep fry them until one side hardens

9

Turn and continue to deep fry until both sides become brown and remove them from the pan

9

Reversing and frying until both sides turn brown and remove from the pan

10

This is the first time I've ever seen an egg in the oven. p>

10

On high heat, bring the oil to a boil, turn off the heat and add the mushrooms and fry for about 2 minutes

11

Remove and drain the oil

This is a good idea.