Frozen pears are cool fruits, and people with deficiency of spleen and stomach can't eat too much. Pears themselves are cold. If it is made into frozen pears, it will increase coolness. If you eat too many frozen pears, you may have abdominal pain and diarrhea.

Frozen pears have the function of relaxing bowels and helping digestion. Eating them often can make your skin white and tender. But because frozen pears are rich in sugar, people with high blood sugar can't eat too many frozen pears. In addition, even people with normal constitution will have various discomforts if they eat too many frozen pears, otherwise their health will be affected.

Frozen pears are rich in water, containing a variety of vitamins, minerals and trace elements. After eating, it can help the body detoxify and promote blood circulation. Frozen pears are made of ordinary pears. Pears are most afraid of not freezing, but collapsing. Once damaged, they will rot easily and even breed bacteria. Therefore, it is best to choose a complete and clean pear when purchasing.

If possible, it is best to put the frozen pears in a fresh-keeping box to ensure that the frozen pears are not affected by external forces. According to the storage conditions, frozen pears can be stored for about 3 months, and it is not recommended to leave them for too long, because the longer they are kept, the lower their taste will be, and the moisture and sweetness will be lacking. Frozen pears can achieve the effect of clearing heat and are more suitable for eating in summer.