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Fishing has begun in the South China Sea. What seafood can be caught in the South China Sea?
On August 16, the South China Sea was fully fished, and the 2020 China (South China Sea) Sanya Fishing Festival officially kicked off. The magnificent new wave of free trade leads a new era in Asia? As the theme, the venue is located in the fishing port of Yazhou Center. The scene was crowded with people, colorful flags fluttered and drums kept beating, which was very lively. At noon, more than 300 fishing boats lined up to sail out of the fishing port in Yazhou Center and went out to sea to start fishing. It has been three and a half months since we started fishing, and the fishermen are also looking forward to returning with full loads.

At the same time, the 18th Nanhai (Yangjiang) Fishing Festival also kicked off with a strong festive atmosphere. Activities such as flower boat parade and fishing boat exhibition were organized, and fishing boat sea fishing equipment exhibition and Chinese and foreign ship model exhibition also made their debut. Zhanjiang City has also launched a five-day fishing festival, which will use live online video to present all the boats and fishing to the national audience. At noon 12, many fishing boats moored at Yangjiang zhapo Fishing Port and Maoming Bohe Fishing Port also officially set sail, and the sight of fishing boats going out to sea can be described as magnificent.

The South China Sea is the western Pacific Ocean, located in the south of Chinese mainland, which is the largest and deepest offshore area. Due to the remarkable tropical maritime climate and warm seawater temperature suitable for the growth of all kinds of seafood, the sea area is rich in natural resources, especially the number of fish species, mainly represented by seafood from Zhanjiang, Chaoshan and Sanya, Hainan.

Seafood in Zhanjiang, Chaoshan and other places in Guangdong is famous for its freshness, high quality and low price, and it is an ideal place for seafood lovers. The local shrimps, crabs and oysters taste sweet and the meat is tender and full. The main seafood are mackerel, white pomfret, golden pomfret, hairtail, orchid crab, cream crab, shrimp in sand and so on. Sanya and other places in Hainan are rich in scallops, and the variety of seafood is relatively complete and the price is cheap. The main seafood are yellow croaker, hairtail, mackerel, cuttlefish, turtle and red fish.