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I am planning to raise 1000 woodchucks in free range, how big a place do I need and how much does it cost from fry to cage. Is it risky? I hope those who know will help me out. Thank you!
Hello, first of all let me answer your doubts, you read it and I don't know if you are satisfied.

1. Chai chicken, soil chicken is a kind of chicken, the name is different, and the difference between domesticated chickens is that the evolution of the chicken is different, (genetic improvement issues)

2. Chai chickens, is the meat and eggs dual-use form, as the name implies is also can be used for meat, can also be done with the eggs. Broiler is only available for meat, after genetic improvement, cultivated can be 40 days to achieve the effect of meat, out of the market. Three yellow chicken refers to (beak yellow, feet yellow, skin yellow) is a crossbreeding improved for meat, this and broiler comparison growth cycle is slower, generally 70 days out of the pen for sale. To say that the price of each cycle is different, we take now today's prices say it: earth chicken 14 yuan a catty broiler 4 yuan a catty three yellow chicken 5.3 yuan a catty

3. Above said, the three yellow chicken does not produce eggs, if you say the eggs of the three yellow chickens, it should be the rural areas of their own domesticated chickens of a general term, pure three yellow chicken food does not produce eggs. And then say Chai chicken and egg chicken difference, first of all, egg chicken, now domestic raised commercial egg chicken are generally Hailan, and Roman accounted for a large proportion of these chickens are foreign into the many times the genetic screening cultivated great-grandparents, and then bred out of the ancestor of the sale of some of the national breeder farms, they are after the breeding out of the parents with the parents dispersed to the various local breeder farms, and then bred out of the commercial generation, and then the eggs produced, that is, usually everyone says The eggs, that is, we usually say the foreign eggs, after such a training out of the egg chickens, if all the conditions are normal if the egg production rate of up to 95% (i.e., one hundred chickens a day under the 95 eggs) or more. Besides, the grass chickens at home, without any genetic reorganization, directly mated out, so one generation is not as good as the other, the egg production rate, generally about 58%. (This is no specific statistics) As for the rearing cycle, egg-laying hens are generally not more than 500 days, to 500 days egg production rate is generally 70-72%, due to the issue of interest only to raise such a long time. Grass chickens can generally be raised to 3 years without problems, the egg production rate is reduced every year, generally to 2 years 30-34%, 3 years of chickens 8-12% or even do not produce. As for the specific how long to raise depends on your use! The price of a year grass chickens 14 yuan a pound, 2-3 years ominous. Laying hens Price 4.8 a pound.

The above answers to your three questions, I hope you can still be satisfied

The following answers to your questions:

What chickens, this depends on how you understand to be stable on the feeding cycle of long, to be profitable, to raise other people do not raise the special fowl. As the saying goes, things are more expensive than they are, and the breed you choose determines whether you sell your chickens first, or sell your eggs first.

First of all, you have to raise chickens your concepts must keep up, what things pay and return is the same, feed less, is to save costs, but the chicken grows slow, drag the time long actual cost you did not spend less, feed and green, meat is not a great relationship between first of all living things can not be called green, accurately are called pollution-free. Meat fresh and your breeding time is long and short, there is a great relationship between the amount of chicken movement, if the chicken is not enough to eat how to talk about meat ah, let alone talk about fresh it?

If it is me, I will be based on local market demand to choose the chicken I want to raise, chicken is to make money, money is not what varieties of chicken earned, money is earned by our brains, the market, which chicken market is good, which we raise, only the closure of the enterprise, no closure of the industry, the matter is people.

All of the risk index of the farming industry are above 50%, I personally think

The specific risk index can not be evaluated by chicken, should evaluate the human!

Finally answered, I hope you can read it, good luck!!!!