Preparation materials: chicken leg 500g, onion 4g, soy sauce 5g, ginger 4g, garlic 5g, cooking wine 7g, monosodium glutamate 1g, dried pepper 1g, fragrant leaves 1g, cinnamon 1g, aniseed1g.

Steps:

1, prepare chicken legs.

2. Put the chicken legs in cold water and cook until the water boils. At the same time, add two pieces of ginger to taste.

3. Take out the drumsticks and add onions, ginger, garlic, pepper, aniseed, dried peppers, fragrant leaves and cinnamon.

4. Pour in cooking wine.

5. Pour in soy sauce.

6. Add salt and mix well.

7. Put the liner into the pressure cooker, select the ribs and stew for 30 minutes. Sprinkle monosodium glutamate after cooking and decorate with chopped green onion.

8. finished products.