Appropriate amount of potatoes

Proper amount of flour

Appropriate salt content

Thirteen kinds of perfumes are suitable.

Original tasty

Steaming process

It takes half an hour.

Advanced difficulty

Steps of smearing potatoes in northern Shaanxi

1

Peel the potato and rub it into an inch-long slice with a brush. Cutting with a knife without a brush is not bad. I just cut with a knife.

2

Rinse the processed potato slices with water for two or three times and soak them in clean water for 10 minute.

three

Take out the soaked potato chips and put them in a net basket or cage to drain.

four

Add a small amount of flour in several times, and mix well every time.

five

Sprinkle a little thirteen fragrant powder evenly.

six

Adding proper amount of salt can improve the taste of potato wipe.

seven

Stir well until each potato chip is dispersed independently and does not stick to a block.

eight

Boil the water in the steamer, put the potato chips mixed with flour into the steamer, steam for 25 minutes, take them out and stir.

skill

1, when making potato wipes, potato chips must be thin enough, too thick to be soft to eat.

2. Soaked potato chips should be drained to ensure that the chips are wet, but there should be no excess water in the container.

3. The whole potato should be dried and scattered before being put on the pot. If it is caking, it means there is too much water. You should add the right amount of flour and mix it well.

4. After the potato chips are stained with flour, the steaming time must be long enough. Generally speaking, it takes at least 20 minutes according to the quantity.

5. If you want to wipe the fried potatoes, wipe the steamed potatoes, cool them and fry them, or they will stick to the pot easily!

6, potatoes should be oiled, and more oil should be put when frying.