2. Practice: Wash the tofu and Toona sinensis, cut the tofu into small squares, boil it in boiling water for half a minute, and remove it. Toona sinensis is also scalded. Take it out when it is green, then chop the Toona sinensis, put it in a bowl with tofu, add salt and sesame oil and mix well.

3. Toona sinensis is rich in nutrition and has dietotherapy effect, which is mainly used to treat exogenous cold, rheumatic joint pain, stomachache and dysentery.