Frozen steamed buns are usually cooked, so they don't need to be steamed for too long. When steaming, they don't need to be thawed in advance. After boiling water, they can be put directly into the pot. The bigger the steamed buns, the longer the steaming time; When steaming steamed buns, there should be a certain distance between them, so as to prevent them from sticking together, breaking them and affecting their appearance and eating convenience.

Storage of quick-frozen steamed buns

1, don't store the quick-frozen steamed buns in the refrigerator.

2. Don't put the quick-frozen steamed stuffed bun with damaged or unpacked package directly into the freezer. You must put a plastic bag on the package and tie the bag tightly to avoid product drying or oil oxidation.

3. Don't freeze the thawed food again, because the quality of the food will not be as good as before.

4, don't put the freezer too full, affect indoor air-conditioning convection.

5. Don't store frozen food for too long.

Reference to the above content? Baidu encyclopedia-quick frozen food