1 electric pressure cooker to make cakes with which inner

Use the electric pressure cooker with non-stick coating inner to make cakes.

A good electric pressure cooker is usually equipped with two liners by the manufacturer, one is a black aluminum alloy liner with a non-stick coating, because of good heat transfer, it is ideal for cooking, and easy to clean, and you need to use this liner to make a cake, and the other is a white stainless steel liner, which is durable and does not deform, and it is more suitable for stewing and simmering vegetables.

2 electric pressure cooker to do the cake by which button

There is a cake button can use the cake button, if not, press the cooking button is also OK.

Generally, if you press the cake button to make a cake, usually press the button and then press the start button, it takes about 20 minutes to make a good cake, and if the cake batter is more, the heating time is relatively longer.

And press the cooking button to do the cake, you need to pour the cake batter into the electric pressure cooker liner, first cook with the cooking button for about 4 minutes, and then press the insulation button, in the position of the air vent covered with a towel, insulation of 22 minutes, and then press the cooking button to cook 4 minutes, and then press the insulation button insulation for 20 minutes or so, then open the lid, so that the cake will be made out of the cake will fluffy, soft and elastic delicious.

3 electric pressure cooker to do the cake with what oil

It is best to use salad oil.

The oil used to make the cake needs to be vegetable oil, can not be animal oil, so that the taste of incense does not carry a bad smell, and salad oil is a variety of vegetable crude oil by degumming, decoloration, deodorization (degreasing) and other processing procedures refined from high-grade edible vegetable oil, is the existence of better quality of edible oil, used to make the cake is most appropriate, but if the family does not have salad oil, with corn oil, peanut oil is also available.

4 electric pressure cooker to make cakes with what flour

Low gluten flour.

The flour used to make the cake is low gluten flour, referred to as low flour, also known as cake flour, is a kind of gluten content processed from wheat, the protein content of the flour is low, its gluten is weak, the appearance of the whiter, the touch is easy to form a ball, the use of the use of water does not need to add too much water, in the processing of the aftermath of the process, it is more likely to achieve the effect of fluffy and crispy, is usually used to make pastries, cookies, ice cream and other food.

If you don't have low-gluten flour at home, you can use medium-gluten flour or high-gluten flour with the right amount of corn starch to formulate it, generally 80% of the medium-gluten flour with 20% corn starch.