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Fried chicken with ginger
How to cook fried chicken with ginger? I won't do it. Let's do it with Mama. com.

Ingredients: chicken, ginger, dried red pepper, garlic, white wine and soy sauce.

Practice:

1, chicken wings and chicken legs can be used. Cut 1.5~2cm pieces for later use.

2. Slice the ginger, cut the dried red pepper and peel the whole garlic.

3, put oil in the pot to heat, garlic into the pot and slowly fry until the surface is golden and a little wrinkled.

4. First put one or two pieces of ginger, then put the chicken pieces into the pot and fry them slowly until the surface is golden and slightly burnt.

5. Pull the chicken pieces to one side, put the dried red pepper pieces in the vacated place, fry them on low heat, then pull the chicken pieces back and pour a little white wine. Let's fry together for a while.

6. Put all the ginger slices into the pot and stir-fry them on fire.

7. Add soy sauce, salt and monosodium glutamate to taste, stir-fry and serve.

Tips:

1, chicken wings, chicken legs and chicken pieces can be used, and the chicken should be marinated in advance to make it more delicious.

2, if you drink wine, you must have white wine. The smell of cooking wine is different from that of white wine. Just buy a small bottle of Erguotou.

3, ginger can inhibit the activity of cancer cells, reduce the toxicity of cancer, and can play a role in preventing cancer.