If you want to dilute the sweet noodle sauce, you can't just add water and stir it. Instead, add water to the flour and mix well. The water is preferably warm, about 30 degrees. Stir well, add a small amount of yeast, let the batter ferment for half an hour, add a small amount of oil after the pan is hot, then pour in the batter and sticky sweet noodle sauce, heat slowly with low fire, and stir quickly with chopsticks.

use

The prepared sweet noodle sauce can be used to make noodles with sauce. Prepare a little alkaline noodles, pour water into the pot to boil, then pour alkaline noodles and cook quickly 10 second. After picking it up, put it in cold water again, which can ensure that the noodles taste more chewy. Pour the alkaline noodles into a bowl, directly pour the cooked sweet noodle sauce, add a little chopped green onion and stir with chopsticks. It is better to make cold noodles in summer.

Sweet noodle sauce can also be used as seasoning and coloring in cooking. If you are cooking braised pork or braised pork ribs, adding a little sweet noodle sauce will make the stew look beautiful, because sweet noodle sauce is made of sugar, soy sauce and soy sauce, and it is fermented over time, and its taste is stronger than soy sauce and soy sauce.

Sweet noodle sauce can also be dipped directly. Fresh cucumbers or vegetables are washed and eaten directly in sweet noodle sauce, and the taste is also very good.