Raw dry powder strips are easy to store and convenient to cook with. Difficulty: pier cutting (primary) time: 10-30 minutes. How about a handful of auxiliary materials? What are Friedvermicelli's steps in vegetables, sliced eggs and chopped green onion? 1. After drying the powder in boiling water, take out cold water, rinse and drain, and cut it into small pieces with scissors.

? 2. Stir-fry vegetables in a hot oil pan. Any vegetable will do. The key is to chop it up. If you like meat, fry it with shredded pork.

? 3. Pour in dry powder, add sliced eggs and stir fry with chopsticks. Pour in soy sauce and stir fry with a little salt. Without adding water, stir-fry until the steam dries, and the dry powder is slightly brown and fragrant. Finally sprinkle with chopped green onion.

? 4. Dry powder fried with other vegetables.

Tip: It's delicious when fried dry. There is a lot of dust in the process of dry powder production. The first step of blanching is not only convenient for the later operation, but also plays a role in cleaning.