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How to press homemade sandwiches?
Homemade sandwich

Ingredients: 4 slices of toast, appropriate amount of salad dressing, 2 eggs, sausage 1 root, appropriate amount of tomato sauce and 4 slices of lettuce.

Production method:

1, cut off the edge of the toast, don't throw away the edge, just eat it, so it won't be too wasteful, or fry the eggs before eating.

2. Brush a layer of oil in the pan and fry the eggs. My family doesn't like to eat soft-boiled eggs, so both sides are cooked. I want to fry the eggs round, so I use a round mold. If there are no flowers, just fry the eggs directly.

3, two pieces of toast as a group, first make the first sandwich, put salad sauce on a piece of toast, how much to put, depending on your liking.

4, put a piece of lettuce, some friends don't like lettuce, you can also change to your favorite vegetables, tomatoes, cabbage, cucumbers, etc., just like yourself.

5. Slice the sausage, put it neatly on the lettuce, and squeeze a proper amount of ketchup. If you don't like ketchup, you can continue to squeeze salad dressing.

6. Put a fried egg, and then squeeze it with salad sauce or thousand island sauce. You can add another piece of lettuce and finally put another piece of toast, and the first sandwich will be ready.

Well, the second sandwich is also made like this.

7. After the production is completed, just press it with your hand and cut it diagonally. You can wrap it in hamburger paper and eat it, so it won't fall off while eating.