Ingredients

Main Ingredients

Eggs

2

Mullein Fungus

200g

Green Bell Pepper

1

Supplementary Ingredients

Oil

Moderate

Salt

1 tsp

Soy Sauce

1 tbsp

Minced green onion and ginger

Amount

Steps

1. Soak the fungus in warm water, wash the surface dust, tear small pieces, and set aside.

2. Pepper cut into sections, minced green onion and ginger ready.

3. Hot pan on the oil, cracked into the egg.

4. Fry on low heat to shape, serve and set aside.

5. In a separate frying pan, add chopped green onion and ginger and sauté.

6. Pour in the fungus, stir fry.

7. Pour in the scrambled eggs, stir fry.

8. Add a spoonful of soy sauce, coloring and seasoning.

9. Add green pepper, stir-fry well.

10. Add salt to taste, stir-fry, can be removed from the pot.