1, medical stone non-stick milk pot: This milk pot is suitable for a non-stick layer specially developed by medical stone. It is made of mineral particles, and the whole pot body is cast at one time, without any rivets inside, and there is a high temperature-resistant layer outside, so it is not easy to stick to the pot. Therefore, it is very healthy to cook milk with such a milk pan, and it is not easy to stick to the pan.

2. Stainless steel milk pot: This stainless steel milk pot made of imported materials from Japan has a vacuum welded body without any rivets. Moreover, the pattern technology is used to prevent milk spillage. It is one of the important reasons why many people choose this stainless steel milk pot.

3, cast iron milk pot: From the name, we can know that it is made of cast iron, and iron is a substance that our human body needs very much. Therefore, if the milk is boiled in a cast iron milk pot, not only can the taste of the milk remain unchanged, but iron will also be integrated into the milk pot, and iron can be supplemented by drinking milk to prevent iron deficiency anemia.