Generally, you don't need to wash the wet rice noodles you buy, but if you are concerned and worried that they are not clean, you can actually wash them with water. When eating wet rice noodles, you should pay attention to whether they are new or not. Don't eat the broken wet rice noodles again. Let's take a look at what kind of related introduction I brought about when the wet rice noodles are broken!

Do you want to soak the wet rice noodles you bought?

Wet rice flour is made of rice, which is processed by grinding, pasting, molding and cooling, and has not been dried. According to the product shape, wet rice flour can be divided into flat flour and round flour, such as Guilin rice flour, Changde rice flour, crossing bridge rice noodles and Shahe rice flour.

Keep it in boiling water until the rice flour is completely soft, then drench it thoroughly with cold water, and then fry it after draining the water. It is useless to soak ordinary rice noodles in cold water, but one kind of cold water rice noodles is really soaked in cold water until it softens.

What does wet rice flour look like when it goes bad?

Bad rice noodles will regain moisture, appear lumpy symptoms, be sour, have peculiar smell, and give off a musty smell. If it continues to be placed, mold colonies will grow and the musty smell will become stronger and stronger.

Insects and molds can also occur. At this time, carbohydrates, vitamins, inorganic salts and other nutrients in glutinous rice flour will be destroyed, and there will be microbial pollution such as bacteria. Not recommended.

Do you want to soak wet rice noodles?

Some flat and wide rice noodles will be very delicious when fried, and the taste is soft and smooth, and generally they will not be very dry. Such rice noodles don't need to be soaked for too long, and it will take about half an hour to soak in cold water, or it will take about 5 minutes to soak them in warm water, and then the water will be controlled to dry!