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What is a hazel mushroom?
Wild Corylus heterophylla is one of the unique delicacies in Heilongjiang, China, and one of the few practical bacteria that can't be cultivated artificially. It is a real green food. Hazelnut mushroom is delicious, and stewed chicken with hazelnut mushroom is an indispensable traditional dish for northeast people to entertain guests. Hazelnut mushroom contains a variety of amino acids and vitamins necessary for human body. Regular consumption can strengthen the body's immunity, improve intelligence, make people happy, replenish qi and not starve, and prolong the body weight. Hazelnut mushroom is an edible fungus of Tricholoma. July-August is the season for collecting hazel mushrooms every year, and the quality of hazel mushrooms collected after lodging is particularly good. Hazel mushrooms can be eaten fresh, or they can be collected, removed from soil and sundries, dried and stored.

Armillaria mellea, the scientific name of wild hazel mushroom, is one of the unique mountain delicacies in Northeast China. It grows in the deep mountains and forests of fertile northeast China without any pollution. It is a real green food with extremely rich nutrients. Wild mushroom compressed block is a new technology product. This product is a high-quality product in Changbai Mountain, without any additives. It will not deteriorate after long-term storage. It has the advantages of small size (equivalent to one tenth of loose mushroom), fast recovery, exquisite packaging and convenient carrying. It is a good product for family cooking and gifts to relatives and friends in hotels and restaurants.

Wild hazelnut mushroom is a real green food, and it is one of the unique delicacies in northeast China. Stewed chicken with hazelnut mushroom is a traditional dish for northeast people to entertain guests.

Wild hazel mushroom contains many kinds of amino acids and vitamins necessary for human body, which has obvious curative effect on hyperlipidemia, hypertension and arteriosclerosis. Long-term consumption has obvious anti-cancer effect and enhances the body's immunity. It is an ideal food to prolong life and delay aging. It can be used together with meat and vegetables, and stewed chicken is the most ideal.

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