Methods are as follows:

Materials: 1 glass, 1 cup of ice, 8-minute full glass of milk, 70 grams of iced drip thick milk, 35 grams of espresso liquid.

Step 1

17 grams of ground coffee beans.

Step 2

Press firmly.

Step 3

Extract 35 grams of coffee liquid.

Step 4

Cup.

Step 5

Cup full of ice.

Step 6

70 grams of thick milk.

Step 7

Pour milk 8 minutes full.

Step 8

Finally pour coffee liquid.

Step 9

The layering is beautiful ~ and so is the sunshine.

Step 10

The layering is beautiful, but you have to stir it before you drink it to fully integrate it and reap the benefits of a mellower and sweeter flavor.