1, elbow meat: the small elbow of a pig, that is, the front leg, is cooked in a pot for about an hour, and some seasonings, onion ginger, cooking wine, pepper aniseed, etc. are added. Put it in to get rid of the smell. Cook and slice, or tear into strips and stick with garlic sauce. 2, chicken stewed mushrooms: their own chickens will kill chickens on holidays, mushrooms are mushrooms picked in the Woods in autumn, grass-ground, and the taste is very pure. This dish is absolutely delicious to stew. 3. Cold raw fish: As the name implies, the fish meat raised by larger fish is cut into silk or slices. After pickling, add seasonings such as shredded potatoes, shredded cucumbers, coriander, Chili oil and salt, and mix well. Delicious and appetizing.