What is the common practice of pepper bean skin?

Ingredients: 2 peppers and 2 bean skins? A little chopped green onion

Accessories: salad oil, salt and soy sauce.

1, prepare the materials, shred the pepper, and cut the bean skin into pieces.

2, put a little salad oil in the pot, add chopped green onion and stir-fry the fragrance.

3. Add the pepper and stir fry.

4. Continue to stir fry.

5. Add the bean skin and stir fry.

6, stir fry evenly.

7. Add a little salt and soy sauce to taste.

8, stir fry evenly. ?

9. Finished product drawing of fried bean skin with pepper.