In fact, when choosing vegetables, the tail of garlic moss has a particularly hard part. At this time, this paragraph will be broken. At this time, wash the garlic moss with clear water, then put it on the board, cut off the dirty part of the 3~4 mm head with a knife, and then wash it.

0 1 garlic moss is actually called garlic sprout, and it is called garlic sprout in southern China. It is a flower stem extracted from garlic. In daily life, it has been loved by many small partners. At present, garlic moss is widely distributed and planted in both northern and southern regions.

In daily life, when people buy garlic moss, they should see whether it wilts. If the surface of garlic moss wilts or the head and tail wither, it means that garlic moss is not fresh. Because such garlic moss loses moisture and is not delicious, you should pay attention to it when choosing.

Secondly, people should look at the color of garlic moss when buying it. Generally, the color of fresh garlic moss is turquoise. But if it is old garlic moss or some stale garlic moss, the color will be yellow or white. Once you see such garlic moss, it is recommended not to buy it. It tastes like eating grass.