1, fishy grass crucian carp soup, need to prepare some pork bones, crucian carp, fishy grass, pericarp, sliced ginger, put the pork bones into the water inside the scalding, fished out and standby, the pot inside the oil, and then add slices of ginger, the fish fried to both sides of the golden, add the right amount of water, put the pork bones, fishy grass down to cook, and then change into a small fire to cook for 30 minutes, until the color of its color into a milky white you can add some salt, stirring! evenly can be out of the pot.

2, fishweed pork belly soup, prepare the right amount of pork belly, fishweed, mung beans, salt, scallions, ginger, clean the pork belly, fishweed mung beans cleaned and spare, and then cut the pork belly into chunks, mung beans and pork belly together into the pot, add the right amount of water to boil into a small fire to cook for 60 minutes, the soup add some scallion, ginger, fishweed, salt, and then cook for ten minutes on the eat.

3, fishweed chicken soup, prepare some chicken, fishweed, monosodium glutamate, pepper, salt, and then the fishweed hot standby, put the pot inside the stew, wait until the chicken is almost cooked, then add fishweed, fishweed is almost cooked when you add some seasoning to taste.