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How to make lemon duck feet

When the weather is hot, adults and children have no appetite. Make cold duck feet for your children and family, which is appetizing and refreshing. Make it yourself and eat with confidence.

Ingredients

1-2 kg duck feet

1-2 lemons

Garlic No. 1

5 slices of ginger

Take 2 tablespoons and eat it raw.

1-1.5 tablespoons of vinegar

1 handful of Jiao Jiao

4-5 coriander grains

A spoonful of sugar

< p>Lemon Claw Steps (Cold)

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The first step

The first step of making pure milk hand-shredded toast

Wash the duck paws and remove the nails.

The second step

The first step of making pure milk hand-shredded toast

Put the duck feet into the pot and cook for about 20 minutes.

The third step

The first step of making pure milk hand-shredded toast

The time for cooking duck feet is used to prepare the ingredients.

Step 4

The first step of making pure milk shredded toast

Peel the garlic and chop into powder.

The fifth step

The first step of making pure milk hand-shredded toast

Peel the peppers and cut them into segments.

Step 6

The first step of making pure milk hand-shredded toast

Slice parsley and lemon

Step 7

The first step of making pure milk hand-shredded toast

Cook the duck feet, drain the blood, refrigerate, put it in a container, add all the ingredients, stir evenly, and refrigerate for two days hours or overnight. The longer it lasts, the better it tastes.