Beef cramp is usually located on the back of the cow.

The beef tendons that people eat are usually located on the back of the cow, and they are the two main tendons on the back of the cow that connect the muscles that move throughout the body. Because it is a large tendon that connects the muscles of the whole body, it has a unique fiber tissue, which makes it very chewy and slippery to eat. The main nutrient of beef tendon is collagen, because it is delicious and chewy, so it is loved by young people.

Beef cramp unique fiber tissue, so that its taste is exceptionally wonderful entrance chewy and slag, soon popular in the eastern provinces. Beef cramp is mainly protein (collagen), so the nutritional value of beef cramp is not very rich. Since the market has Xinjiang lamb kebabs, beef tendons appeared in large quantities on our tables. Slab tendon as a dish originated in Sichuan, known as Sichuan cuisine on the beef as the main raw material, and then spread to Chongqing, Chongqing people to the development of slab tendon into leisure food.

Beef food culture:

Pingliang has a tradition of raising cattle since ancient times, and long years of cultivation have made the beef here of excellent quality, with tender meat and full meat flavor. The best way to eat Pingliang red cattle or hot pot, freshly cut beef are strictly detoxified, into the pot to change color that is cooked, dipped in the special salty and spicy seasoning. The meat is so flavorful that you don't want to put down your chopsticks and eat it all the time.

In Yanbian, families often gather around the charcoal grill, gossiping as they pick up slices of beef with their chopsticks and place them on the iron grill. Under the charcoal fire, the tender beef slices lose their red blush and develop a yellowish crust on the surface. After the beef is grilled, it is dipped in a dipping sauce made from seafood soy sauce, and the moment it is eaten, the juices of the beef, mixed with the fresh flavor of the dipping sauce, explode between the teeth and cheeks. Even though the snowflakes outside the house, but the Yanbian family's heart, but full of rich warmth.