Fish ball soup can be put with cilantro, purple cabbage, baby vegetables, cabbage, pea shoots, winter melon, etc. Its flavor will vary depending on the type of fish used in its preparation. Fresh fish balls not only maintain the nutrition of the fish itself, but also have a toughness and crispness that fish does not have. The finished soup is salty, white, elastic, tender and flavorful.

Fish ball soup can be put parsley, purple cabbage, baby vegetables, cabbage, pea shoots, winter melon, etc., and its flavor will vary depending on the type of fish used in the production. Fresh fish balls not only maintain the nutrition of the fish itself, but also have a toughness and crispness that fish does not have. The finished soup is salty, white in color, elastic, tender and fresh.