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What are the specialty fruits in Sichuan?
There are many special fruits in Sichuan, mainly Meishan navel orange, Longquanyi peach, Anyue lemon, Sydney, guava, loquat, pear, banana, raisin, pistachio, blueberry and litchi.

1. Lemon, Anyue County, Sichuan Province is the only lemon commodity production base county in China, and it is the hometown of lemons in China. Most of the cultivation, processing, sales and scientific research of lemons in China are completed in Anyue County.

lemon

2. Sydney, which belongs to Sichuan, is a unique variety. Its other name is Shijia pear. This kind of pear has a big fruit but a small stone. It tastes crisp and sweet, and its juice is full. It is deeply favored by people. Shijia pear has the reputation of the king of sand pears.

3. Kiwifruit, Kiwifruit can be said to be a specialty of Dujiangyan, Sichuan Province, and we usually call it kiwifruit. The skin of Kiwifruit is covered with a thin layer of fluff, and the green pulp inside it is sweet and sour. Not only that, but there are also red and yellow varieties besides green kiwifruit on the market at present.

4. Navel oranges, Meishan, Sichuan can be said to be the hometown of navel oranges in China. The navel oranges they planted are sweet and juicy, golden and transparent, and very attractive and delicious.