1, Tangyuan, On the morning of New Year's Day, people in many parts of our country will eat a steaming bowl of Tangyuan, which means "all the best" and "family reunion". In some areas, glutinous rice balls are called "Yuanbao". Eating them is equivalent to getting gold ingots, and the new year's financial resources are rolling in.

Sichuan, Chongqing, Shanghai, Yangzhou and other places should eat glutinous rice balls on the morning of New Year's Day, which means a happy reunion and all the best. I hope the New Year will be full. But on the first day, jiaozi was called "Yuanbao" instead of jiaozi, and jiaozi was called "Deyongbao". There are many ways to package jiaozi in Yangzhou. There is a kind of "Sixi Tangyuan" made of vegetables, red bean paste, sesame sugar and minced meat, which is especially popular with local people.

2, rice cakes

The homophonic "rice cake" is one of the essential snacks in the Spring Festival. In parts of Hunan, Hainan, Ningbo and other places, the first meal in the New Year is to eat rice cakes, which means "getting better every year". Rice cakes are red, white and yellow, symbolizing gold and silver, hoping to make a fortune in the new year.

3. Chicken soup

People in Hubei province drink chicken soup for the first meal on the first day of the Lunar New Year, which symbolizes "peace and tranquility in Thailand". Students at home want to eat chicken wings, which means "flying high"; People who have already worked at home have to eat chicken feet, which means "catching money in the New Year".