Second, Dongting Biluochun

Third, Huangshan Mao Feng

Four, Lushan cloud

Five, Luan melon slices

Six, Junshan silver needle

Seven, Xinyang Maojian tea

Eight, Wuyi rock tea

Nine, Anxi Tieguanyin

Ten, Qimen black tea

1, West Lake Longjing, produced in West Lake District, Hangzhou, Zhejiang Province, the tea leaves are flat, tender, strip-shaped, uniform in width, green and yellow, smooth to the touch, with one leaf or two leaves per bud; Buds are longer than leaves, generally less than 3 cm long, and the buds and leaves are evenly blossomed, without clips and fragments, which are small and exquisite. Longjing tea tastes fragrant, while counterfeit Longjing tea is mostly grass-clearing, with more clips and unsmooth hand feel.

2. Biluochun is produced in Biluofeng, Dongting Mountain, Taihu Lake, Wuxian County, Jiangsu Province. Silver buds are exposed, with one bud and one leaf. The total length of tea leaves is1.5 cm, and there are 58,000-70,000 bud heads per 500 grams. The buds are Baihao curly, the leaves are curly and green, and the leaves are tender, even and bright. The fake one is one bud and two leaves, and the bud leaves are uneven in length and yellow.

3, Xinyang Maojian tea, produced in Cheyunshan, Xinyang, Henan. Its shape is tight, thin, round, smooth and straight, with silvery green and hidden green, its inner aroma is fresh, its leaf bottom is light green and even, and it is black. Generally, it has one bud and one leaf or one bud and two leaves, but it is curly and its leaves are yellow.

4. Junshan Silver Needle, produced in Junshan, Yueyang, Hunan. It's made of undeveloped fat tender buds. The buds are fat, straight and even, covered with fuzz, golden and bright in color, fresh in aroma, light yellow in tea color and sweet and refreshing in taste. After brewing, it seems that the buds rush to the water surface, stand in the air, and then slowly sink to the bottom of the cup, which is shaped like a group of bamboo shoots unearthed and stands upright like a silver knife. The fake silver needle smells like grass, and the silver needle can't stand up after soaking.

5. Luan melon chips are produced in Qiyun Mountain in Luan and Jinzhai counties of Anhui Province. Its shape is flat, each piece has no buds and stems, the leaves are green and smooth, slightly overlapping upwards, resembling melon seeds, with high aroma in the endoplasm, green water color, sweet taste and thick and bright leaf bottom. The fake ones taste bitter and yellow.

6, Huangshan Mao Feng, produced in Anhui Shexian Huangshan. Its appearance is tender and slightly curly, the buds are fat, uniform and sharp, and the shape is a bit like "sparrow tongue", and the leaves are golden yellow; The color is light green and oily, the aroma is fresh, the water color is clear, apricot yellow and bright, the taste is mellow and sweet, and the leaves at the bottom of the leaves are blossoming, thick and bright. Fake tea is yellowish brown and bitter, and the leaves are not blossoming.

7. Qimen Black Tea, produced in Qimen County, Anhui Province. Tea is brownish red in color, cut into 0.6-0.8 cm, with strong taste, strong alcohol and freshness. Fake tea generally contains artificial pigments, tastes bitter and weak, and the leaves are irregularly shaped.

8, Duyun Maojian, produced in Duyun County, Guizhou Province. The tea leaves are light green and uniform, small and short, with one bud and one leaf spreading out, shaped like a sparrow's tongue, 2-2.5cm long, tight and thin in appearance, curled, with exposed hairs, green and moist in color, fresh and sweet in aroma, clear in water color, and light green and uniform at the bottom of leaves. The fake tea leaves have uneven bottom and bitter taste.

9. Tieguanyin, produced in Anxi County, Fujian Province. The leaves are as heavy as iron, beautiful as Guanyin, mostly spiral, sandy green in color, smooth and green-pedicled, with natural orchid fragrance. The soup is clear and golden in color, mellow and sweet in taste, slightly bitter at the entrance, immediately sweet, resistant to brewing, with green and red edges, plump and bright, and each tea has tea branches. The fake tea leaves are long and thin, with thick strings and no green red edges.

10, Wuyi Rock Tea, produced in Chong 'an County, Fujian Province. The shape of the rope is fat, tight and even, with twisted strips, commonly known as "Qingyuantou", and the leaves are backed with frog-like sand grains, commonly known as toad's back. The aroma of the endoplasm is rich and meaningful, the taste is mellow and bitter, and it is smooth and refreshing. The soup color is orange, clear and bright, with vermilion or red spots at the edges, yellow-green mesophyll at the center, and light yellow veins, which are resistant to foaming.