The pigeon itself has the effect of tonifying the liver and kidney, strengthening the muscles and bones, and benefiting the essence and blood. Pigeon soup in cooking, add some ingredients and herbs, pigeon soup also has the effect of tonifying the liver and kidney, strong bones and bones, benefit essence and blood, for the postpartum, long illness or physical weakness of the patient, can eat pigeon soup. However, for people with weak spleen and stomach, indigestion, should not be taken too much.