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What are the benefits of eating dog meat in winter? Who is not suitable for eating dog meat?
1, dog meat is warm, and it has the effects of invigorating the middle energizer and strengthening immunity. Stewing dog meat with ginger in winter is very effective, which can dispel cold and relieve joint pain of limbs.

2. Dog meat is rich in trace elements, which can relieve cardiovascular and ischemic diseases and regulate hypertension.

3. Dog meat is rich in protein, especially globulin, which can enhance the human body's disease resistance and strengthen the body, especially suitable for eating in winter.

4, dog meat can nourish blood gas, warm stomach and dispel cold. In cold winter, braised dog meat with pepper can promote blood circulation and enhance people's cold resistance.

Efficacy and function of dog meat

1, dog meat is sweet, warm and salty, and belongs to spleen, stomach and kidney meridians; Has the effects of warming spleen and stomach, tonifying kidney, strengthening yang, strengthening body constitution and nourishing blood vessels.

2. Dog meat warms kidney and strengthens yang, and is used for symptoms such as cold pain in waist and knees, long urination, frequent urination, edema and deafness caused by kidney yang deficiency; Warming spleen and stomach is used for abdominal distension and abdominal cold pain caused by spleen and stomach yang deficiency.

Eating dog meat can enhance people's physique, improve digestion, promote blood circulation and improve sexual function.

Dog meat can also be used for the weakness of the elderly, such as endless urination, cold limbs and listlessness. Eating it often in winter can enhance the cold resistance of the elderly.

Taboos for eating dog meat

1, people suffering from non-deficiency cold syndrome should not eat dog meat.

Dog meat is a hot food and should not be eaten too much at a time. Anyone suffering from cough, cold, fever, diarrhea, yin deficiency and excessive fire is not suitable for eating.

2, half-baked dog meat is not suitable for consumption.

All meat must be cooked well before eating, and it must be remembered that you can't eat half-cooked meat! Therefore, remember this when eating dog meat. If you eat undercooked dog meat, Trichinella spiralis bred in dog meat will infect people. This is not only not nourishing, but harmful to health.

3. Remember not to eat mad dog meat.

The saliva of mad dog contains rabies virus. As long as the human skin is damaged during the operation, it may be infected with the virus. Therefore, mad dog meat should be resolutely avoided.

For dog meat that died of diseases such as rabies, it is best to absolutely fast and choose healthy dogs that have been injected with rabies vaccine. Otherwise, improper eating and gluttony, only for a moment, regardless of the other, will be harmful.

4, eat dog meat can't eat garlic

Dog meat is hot, garlic is spicy and irritating, dog meat is warm and tonic, garlic is strong, and eating together helps fire, which is easy to harm people, especially those who are hot and healthy.

Fresh garlic contains alliin. This kind of garlic amino acid is a sulfur-containing amino acid, which can be converted into allicin after being decomposed by alliinase. Allicin has many physiological functions such as sterilization, but if it is taken in excess, it will have adverse effects on the body, such as stomach discomfort or diarrhea. The recommended daily consumption of fresh garlic for ordinary people is 3-5g. If eaten in large quantities, it will stimulate the gastrointestinal mucosa and make the blood vessels of the gastrointestinal mucosa hyperemia and edema.