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Charcoal and grill pan roasted out of the meat have a difference

1, the aroma is different

Roasting plate is roasted with electricity, in addition to the meat flavor and seasoning flavor there is no other, charcoal grilled out in addition to these two flavors, there is a charcoal flavor.

2, tools are different

The charcoal grill is a protective screen or partition made of metal rods or wires, and then the meat will be laid on top of it to grill meat in a way. Grill pan grilling is somewhat similar to teppanyaki.

3, the characteristics of different

Electric grill pan is coated with a non-stick coating of the surface of the tray it does not stick to the characteristics of smoke. Charcoal grilled meat that is in the process of roasting the meat in the grease drops to the fire, after the steam up will produce a lot of smoke.

Reference:

Baidu Encyclopedia -Electric grill

Baidu Encyclopedia -Charcoal Grill