public dietitian
Detailed interpretation of examination contents:
(1) Appraisal methods are divided into theoretical knowledge examination and professional skill examination.
1. Theoretical knowledge test:
(8: 3-1: am on the day of the test) adopts a closed-book written test.
answer sheet
answer questions and machine marking.
exam content
professional ethics, public nutrition, scientific cooking, diet and health care,
nutritional catering
and so on.
the examination time is 9 minutes.
There are 1 test questions, with a score of 1, and a score of 6 is qualified. Among them,
multiple choice questions
4 questions account for 4%,
multiple choice questions
4 questions account for 4%, and
true or false questions
2 questions account for 2%.
2. Professional skills assessment:
(1: 3-12: 3 am on the day of the examination) The closed-book written examination method is adopted to organize professionals to mark papers.
examination contents
compulsory examination contents for public dietitians at intermediate level (level 4): dietary nutrition evaluation (use of food composition table, nutritional calculation and nutritional value evaluation), dietary survey (weighing), recipe preparation (calculation method, food exchange method) and basic cooking operation; Selected examination contents: nutritional physique measurement and evaluation (
anthropometry
, comprehensive evaluation), recipe preparation (food selection, food collocation), nutrition lecture writing,
nutrition consultation
senior nutritionist
(level 3) Required examination contents:
nutritional physique measurement and evaluation (anthropometry, food collocation)
the contents of the examination: nutritional physique measurement and evaluation (nutritional status measurement and evaluation), sensory identification, nutritional consultation and basic cooking operation.
The examination time is 12 minutes
The examination questions are ***5, with a score of 1 and a score of 6 as qualified. Specific questions are calculation questions, case design questions, case analysis questions, presentation questions, etc.
The dietitian didn't say that you must be trained in a training institution before you can take the exam. The training institution only increases the passing rate of the exam, but you need to
entrust a training institution to register, and dietitians don't accept individual registration.