In study, work or life, we always have to contact the essay, right? Writing an essay can exercise our habit of being alone, make our mind quiet and think about our future direction. A what kind of composition can be called excellent composition? The following is my collection of essays on hot pot for you.

Essay on hot pot 1

In winter, as soon as you mention hot pot, your body is steaming hot. Do you like hot pot? I like the sweet and sour tomato hot pot; I like the spicy flavor of Chongqing hot pot; I like the healthy and delicious mushroom hot pot; I prefer the clear soup hot pot with big bones, stained with sauce, just think about it and drool.

On New Year's Day, my family was very busy. My grandfather bought big bones to make the broth, my mom and dad cut and washed the ingredients, and my brother and I made the seasoning. We were not making sauces! It is clearly in the play, you pour some soy sauce, I put some garlic, three or two on the finish, not like the TV seasoning division, carefully modulated, not the slightest difference, the two of us is "soy sauce".

The broth is ready, began to pour into the pot to cook, I was excited, finally, can start. I was so excited, finally, I could start. With that in mind, I picked up my chopsticks and put the ingredients in.

"Wait a minute, we'll put the food in later." Grandpa hurriedly said, "This soup is not flavorful enough to cook a little longer."

I replied, "How long will that take! I want to eat it now, I'm craving it."

"Probably just a few more minutes, there's no rush." Grandpa smiled and soothed.

After waiting a bit, "Oh yeah, finally I can lay down the ingredients, I can't wait." With that, I put in all my favorite foods. There were meatballs, chicken wings, tofu ...... all went down. I had to wait patiently for the food to be cooked through, and as I waited, I rubbed the "fairy gas" coming out of the hot pot, which made the cold winter days not so cold. When the food was ready, I picked up a piece of tofu and ate it, the tender and delicious shrimp sliders were not inferior to those in the hot pot restaurant, the fishballs with popping juice were hot, the fresh fish melted in my mouth when I dipped it in the sauce, the boiled potatoes were soft and sticky, and the fresh greens were even more indispensable. My favorite is the slice of tripe, "seven on eight down" into the mouth taste great, hot body, in the winter eating hot pot is perfect.

By the end of the epidemic, when the spring flowers bloom, we meet together to eat hot pot!

Essay on Hotpot 2

Hotpot is a kind of cuisine unique to China, the most famous is Chongqing Hotpot, the favorite cuisine in the Ba Shu area, and now it has also spread to the whole country, even the whole world, and my favorite cuisine is hotpot.

As an authentic Hunanese, I grew up eating spicy food, so I'm used to eating spicy food, and I like it very much, so my love for hot pot is very deep, this weekend, I heard that a new hot pot restaurant opened near my home, I immediately pestered my mom and dad to go and eat together.

One of my favorite things about hot pot is that you can eat a variety of varieties, and they are all very tasty, we went to eat hot pot restaurant is a Chongqing hot pot chain, although it is newly opened, but there are still a lot of people, mom and dad afraid to wait for a place, so we went very early, but there is no place, we waited for half an hour before the official opening of the food.

I was y attracted to the bottom of the pot we ordered, the bright red color is very tasty at first glance, the middle of the small pot inside the tomato soup, I took advantage of the order of the dishes have not come up before I drank a bowl of tomato soup to appetize, the sour taste of my appetite at once, I feel I can eat a cow. Eat hot pot is one of the biggest advantages of fast food, do not have to wait a long time, our family of three tastes simply can not, my favorite is a variety of soybean products, dad's favorite is a variety of meat, mom's favorite is a variety of vegetables, although the taste of the right, but the best thing is a pot to the inside of the feeling of what kinds of delicious, we a *** point of the dish does not look like a lot, but ate to the end! I'm not sure how much I'm going to be able to eat, but I'm sure I'll be able to eat a lot more.

The most delicious is sweet potato flour and fat cow, the taste of think up all drooling, we had ordered a slightly spicy pot bottom, but late in the end has been spicy my mouth has been red, feel what pressure are not, even if it is almost to the final exams, I seem to have forgotten the pressure of the exams, which is to eat the biggest charm of the hot pot.

Friends, if you also love to eat spicy, if you feel that you have a lot of pressure nowhere emissions, then go to eat a hot pot, eat to solve all the problems.

hot pot essay 3

"Name to food for heaven" ancient!

The importance of eating is self-evident, but even if the mountain delicacies eaten for a long time, but also feel tasteless, not to mention that my days of this rough tea and rice after half a month long. In the morning, only my brother and I were at home, but no one did anything to cook, lazy ah! Until two o'clock only ate hung noodles, and the taste is not good, so decided to improve the meal this afternoon, left and right to find hot pot is very convenient, now although it is summer but not hot in the afternoon, so we decided, eat hot pot!

But a look, the home refrigerator freezer food is quite small, hot pot base and other materials are not, so only the younger brother personally horseback riding motorcycle, purchasing food this important task falls on his body. I'm not sure if I'm going to be able to do that, but I'm going to be able to do it," he said.

Time flies, in half an hour to use the things are purchased back! This included many: hot pot base, ginger, garlic, chili sauce, sesame paste, and food.

My brother, who is a chef by profession, insisted that the hot pot base be stir-fried, because that way the flavor of the hot pot would be strong. So it was decided to divide the work, he was in charge of making the base, and I was going to do the dishes and miscellaneous chores.

I was preparing things, only to hear the kitchen, knives neatly sound for some time, I guess it is cutting ginger and garlic. Things were ready, but we both felt it was too hot in the house, so we moved the tools to the stone table in the yard, and now that the sun had gone down, the electricity was connected and the all-important frying of the base began on the induction cooker. My brother first wait for the oil red, after adding seasonings and hot pot base to start frying, after adding water, this hot pot is almost done.

Today's dinner is finally in place! I looked at the pot of red soup, there are already a few to drooling feeling, watching the soup rolling, really appetizing. The two of us then feasted on it, the flavor was fresh and delicious, it was really good, give a Yu!

hot pot essay 4

A snowflake quietly fell, the vendors loud yell woke up the sleepy town, the market slowly lively. Looking at the white air exhaled from the mouth, ho, the temperature has been lowered a little. This season, it is time to eat hot pot.

Day cold dew heavy, winter long, and then thick cotton clothes can not resist a hot pot to really. A pot of boiling water, prepare a few simple ingredients, is a hearty dinner - hot pot, the cold winter most simple and simple and the warmest existence.

The family sat around the table and talked about the interesting things around them. The copper hot pot was polished brightly, the reddish charcoal under the pot jumped, the broth in the pot gurgled and sang happily, the pungent aroma quietly drilled out of the pot between the lid, attracting everyone a little impatient. As soon as the lid was opened, an aroma of meat went straight up to the ceiling. Cut evenly sliced meat in the boiling broth struggling, all colors of tender vegetables desperately and strong soup to do the last fight, snow-white fish balls in the soup swim irrelevant ingredients, but spell out the true meaning of hot pot. Sharp vegetables after scalding become soft, with a unique fragrance, meat and soup in the pot collision of different sparks, do not care about the hot scalding temperature, can not wait for a mouthful of stuffed into the mouth, slowly enjoying them in the mouth to produce a fissile spectacle. And feel the flavor is not only people's mouth, but also people's heart.

People love the flavor, but also love the temperature. Eating hot pot, the whole world seems to be left only themselves, and this pot of delicious soup. Bury your head and eat, eat sweaty, body eat warm, the heart is even warmer

Essay on hot pot 5

A cold weekend, the family offered to eat hot hot pot together. I was very excited when I heard about it, and I was salivating at the thought of the delicious food. Without saying a word, my mom and I made a beeline for the supermarket.

Supermarkets are crowded, some are buying New Year's supplies, some are buying food, some are buying breakfast ...... I just walked in, found hanging everywhere written "Hot Pot Festival" publicity sign. This sign means that there are a lot of materials for making hot pot inside, which really makes me excited. I couldn't wait to run up, lobster meatballs, shrimp sliders, mutton rolls, gluten, enoki mushrooms, bok choy,......, as well as the base and seasonings, really a variety of ah! We bought in the supermarket slippery pills, fresh ribs, green and tender bok choy, tender shrimp slip, oil tofu, ready to burn hot pot to eat.

Mom stewed the rib soup to make the base of the hot pot, then we put the ingredients for the hot pot into the pot and covered it with a lid. I watched with rapt attention as the half-baked ingredients tumbled in the pot, like a fat clown performing tricks in the water! After a while, I quietly used my left hand to pick up chopsticks to pick up a piece of shrimp slider, and then used my right hand to pick up the tender green vegetables, and tasted it, it was really delicious! Everyone saw me eating so deliciously, they also ate slowly, some were scooping up the soup with a ladle in their hands, while others were preparing the next pot of delicious mutton rolls with public chopsticks in their hands. Mom wasn't idle either, she was adding water to the pot! I helped to fish for the foam. As we ate, the pot of food changed to our bellies like magic. These foods are really slow-burning and fast-eating!

The delicious hot pot brought me a delicious dinner and the hilarity of family gathering, it was a delicious and happy hot pot meal!

Winter is coming and the temperature is dropping day by day. The temperature is dropping day by day. People who go out wrap themselves like a ball, in such a cold environment, the diet is very important, what to eat, of course, the first hot pot la!

I would have loved to eat hot pot, summer vacation on the yelling mom to do it for me, but mom said something: "Which have summer to eat hot pot, not too hot, and then a few months it." I that anxious ah, looking forward to when the winter comes, although not a big deal, but the thought of hot pot, you have to gulp, it's not good to endure ah.

In the past few days, when winter started, I was even more anxious, and I urged my mom every day: "Which day will we burn the hot pot? I'm not sure if I'm going to be able to do that, but I'm sure I'll be able to do it. Last week, I went to urge my mom again, my mom also listened impatiently and said: "Well, this week on the eat." I was so happy to hear that my stomach seemed to be hungry right away. I'm counting the days on my fingers, and Friday will come soon.

Friday finally arrived, walking in the road back to the road I was mouth watering, thinking: "look forward to a few months of hot pot is finally coming, can seize this opportunity to eat it a pain! Back home, open the door a hot air on the face, I look at the hot pot soup has been on the table burned well, it seems to be everything is ready, only owe to start the meal. I already can not wait, put down the schoolbag, a butt sitting on the chair, grabbed the chopsticks, and called to the kitchen: "Mom, quickly open the meal, quickly open the meal, hungry." Said mom came out with hot pot ingredients and rice.

"Wow, hot pot ah, hot pot ah, waited for you for more than four months, see how I eat you." I picked up the rice and started to munch on it. A stream of white gas rose from the hot pot, and bubbles puffed out of the hot pot. Eating hot pot in winter is the right time, a piece of meat hot down, stomach warm, cool! I ate two bowls of rice at once. "Let's go, let's go, don't eat, you have classes tonight." I licked my mouth thinking, I can eat two more bowls of rice without class! In the car I was still reminiscing, it was really delicious!

Eating hot pot in winter, that's cool.

On my eleventh birthday, my family gathered around the hot pot with a lot of enthusiasm, and everyone celebrated my birthday.

The water in the hot pot boiled early, and my dad put Big Red Robe spicy soup ingredients and Little Sheep clear soup ingredients on each side of the hot pot, and let everyone eat as much as they wanted. I immediately put my favorite tofu skin, mushrooms, lamb slices ...... a chopstick, a chopstick into the pot. I casually stirred a few times and picked up a piece of sliced lamb and brought it to my mouth, but my mom blocked me and said, "Don't rush, don't rush, it's not cooked yet!" I reluctantly put the lamb back into the pot.

At this point, my grandmother gave me a chopstick of tofu skin and said, "This is hot to taste, eat this first." I tasted it, and it was really spicy and flavorful. I quickly gave my grandmother chopsticks, and her face immediately turned into a chrysanthemum. Then I gave some to Grandpa, Grandpa and Grandma, and they all smiled and said that I had grown up and knew how to care about others. I suddenly felt a sweetness flowing in my heart, so warm and soothing. This is affection, isn't it? I realized that I had really grown up.

After eating for a while, my dad picked up a bag of transparent noodle-like stuff and poured it into the pot, and after a few minutes, my dad smiled and said, "Try this." I tasted a mouthful, could not help but shout, "Wow, smooth, like a small loach, really delicious!" I hurriedly gave my sister a few pinches. Maybe because the vermicelli is too long, my sister ate shaking her head, the appearance of the funny, our family can not help but laugh.

We ate and laughed, it was such happiness, such a joyous ...... eleventh birthday hot pot, let me never forget.

hot pot essay 8

From afar, I smelled its tantalizing aroma, the food bugs in my stomach began to play tricks, constantly teasing my appetite, think of the variety of ingredients and rich seasonings, my mouth can not help but be strands of aroma lured out.

The aroma swirled around me as it pinched my nose and brought me to the hot pot. Bull Demon King, sheep general, winter melon president and seaweed female generals and tofu small soldiers ...... they one after another scrambled to jump into the hot pot to take a "hot bath". Red chili oil in the boiling hot frying pan boiling, rolling, as about to erupt from the crater of the lava in general, but chili oil is not as terrible as lava, lava is not as delicious as chili oil.

The pot was colorful, fiery red chili peppers, tender green cabbages, dark brown beef, and white watery tofu ...... These colors melted in the boiling hot pot, dazzling the eyes, and the colors flowed in the pot, staying in my eyes and in my stomach.

Many many "small boatmen" rowing in the red "river" traveling, pepper boatmen and pepper boatmen together to discuss how to pass through the narrow place, green pepper boatmen and red pepper boatmen are competing to see who rowed fast!

My long-awaited hot pot was finally ready, and I couldn't wait to pick up my chopsticks and devour it. The hot food was like a flame, burning my mouth. I danced with my tongue, and the naughty food danced with my tongue. It took a while before the food slid down my esophagus and into my stomach. My stomach instantly warmed up, and this warmth flowed to every corner of my body, and it was as if I had come to a warm spring.

Hot pot, is a stomach warmer in winter!

Hot pot, everywhere, people in the south call it "hit the side of the stove", and people in the north call it "shabu-shabu". Among them, "Chongqing hot pot" is the most famous.

The flavor of the hot pot is good, and so is the look. The hot red soup is drenched with snow-white onions, seasonal vegetables of various colors are mixed with pink duck intestines, yellow yellow throats, crystalline fans scattered during the period, as well as fresh fish, game, mountain treasures, seafood and unheard of high-grade rare vegetables such as green broccoli, which are even more mouth-watering!

The practice of hot pot is more complex, common family hot pot is done this way: with a pig bone, old duck soup, add such as the appropriate amount of green onion, ginger, garlic stew simmering on low heat for 2 - 3 hours. After the oil is boiled, take another pot, put lard in the pot to boil, then pour the hot pot base into the pot and stir fry, stir fry the flavor, add as simmering broth, then add salt, chicken essence, and boil it can be shabu-shabu.

The hot pot is spicy and flavorful, with all the flavors in one pot, and it can also remove the dampness and strengthen the body. I like to eat with everyone around the hot pot, everyone sweating, shouting addiction, so painful. I picked up a piece of vegetables in the hot pot and put it into my mouth, and suddenly the spiciness rushed to my head. I couldn't help but sweat like a pig, but I still shouted, "Spicy is addictive, spicy is 'ba shi'!" When I eat rice cakes, duck, Mao Blood Wanted, tripe, I first lick their "coarse" flavor with a stone, so that the spicy and fresh flavor into my mouth, and then chew carefully, taste its . The "fine" flavor.

There was a time in the past when I was particularly fond of eating hot pot. Often immersed in the spicy and fresh flavor, can not stop, really had enough hot pot addiction. But this makes me suffer a lot. As a result of eating too many chili peppers and fire, mouth full of ulcers. From then on, I gave the hot pot an alias - "spicy killer".

As a representative of our Chongqing cuisine, hot pot is unforgettable for its spiciness and its deliciousness, just like the passionate and bold character of our Chongqing people.

hot pot essay 10

Nowadays eating hot pot is not a novelty. Whenever there is a festival, the family will get a hot pot. Families sit around the table and eat hot pot happily.

Although now I have seen a lot of various kinds of hot pot, but I still remember the scene of my first hot pot. The first time I ate hot pot was in a restaurant. It was my uncle's birthday and he invited his relatives to his birthday dinner. When my grandfather brought me to the restaurant that day, we were the first to find an empty seat. I still remember vividly that there was a pot sitting on that square table. I looked and looked at it curiously, but still didn't know what to call this, so I turned to my grandfather and asked him what it was. I remembered the two words Grandpa said toward me, hot pot.

By the time everyone was almost there, the food was served at the table. I practically stared at the dishes that these waiters brought in, because even if I didn't know any better, I knew that they were almost raw. I subconsciously tugged at my grandfather's sleeve, and before I could say anything, it was as if my grandfather already knew what I was thinking. I also patted my hand tugging on his sleeve, and then said: "We will eat hot pot."

I can be so surprised, but also because this is my first time to eat hot pot, hot pot is curious tight. When eating hot pot, I have been watching how the elders around me eat, I watched them put the raw vegetables into the hot pot one by one, wait until the vegetables in the hot pot are almost cooked, and then clip out and deliciously eat up.

Following their example, I also put some vegetables and meat into the hot pot. The water in the hot pot was boiling, and soon after, I tasted the already cooked vegetables, and my heart fell even more in love with the hot pot.

After the meal was over, my grandfather held my hand as we walked home, and I talked a lot more, but the conversation was always about the hot pot.

I said to Grandpa, "Tomorrow at home, we're going to make ourselves a hot pot meal. Grandpa smiled and agreed, and couldn't resist stroking my head.

Fondue Essay 11

It was a very special day for our family - mom's 36th birthday.

In the evening hours, I cautiously walked up to my dad's room and discussed with him the secret plan for tomorrow.

Still at six o'clock, the alarm clock I had set went off right on time, and I quickly turned it off, afraid of waking my mother. I rolled over again, rubbed my sleepy eyes, and went to wake up my dad with a heavy sleep, and we both tiptoed out of the house. Off to the mall to do some shopping. There was so much stuff today that I just couldn't carry it anymore so I had to sit down and rest for a while. I know I haven't bought food yet, my father and I will go together to buy her mother's favorite crab cakes and fish balls, ready to go back to do a hot pot, I strained to get on the things, gasping for breath, running to the home, ignoring my father in the back of the shouting ......

Finally home, I gently close the door of my mother's room, do not want to I closed the door to my mother's room gently, not wanting to wake her up. I gave my dad a wink and started!

I picked up the small squid, not caring about the usual fear, just three or two dismembered it. Old White rushed off with the squid to rinse it off. I looked at the sky, which is as blue as the lake, and I was in a good mood, humming a song with my father busy ......

In the evening, finally put on a table of rich meals, I took its "Sprite" bottle, pouring it full for my mother. A moment, the mother's eyes suddenly red, and then fell into the arms of the father, crying more than, I was surprised, at a loss for words looked at the mother, the father and I while comforting her, while asking her what happened, she did not answer, just choked, one after another ......

After a long time, the mother only stopped crying, and finally Happy up, we rushed to feed her, she actually like a child, said: "Thank you ......" eyes shine with excitement ......

After the meal, a long time. Only then did she whimper and say, word for word: "Really ...... really ..... Thank ...... you."

It's all over ......